Chef De Partie - Chinese Kitchen

About the role

Sunway Putra Hotel Kuala Lumpur is seeking a skilled and passionate Chef de Partie - Chinese Kitchen to join our dynamic culinary team. As a Chef de Partie, you will be responsible for overseeing an assigned kitchen section, ensuring the consistent preparation and presentation of high-quality dishes while maintaining the highest standards of food quality, hygiene, and operational excellence.

What You'll Be Doing

• Prepare, cook, and present high-quality dishes in accordance with recipes, specifications, and presentation standards.
• Take ownership of an assigned kitchen section, ensuring efficient daily operations and consistent food quality.
• Supervise, train, and mentor Demi Chefs, Commis Chefs, and kitchen assistants to ensure smooth kitchen operations.
• Plan and prepare mise-en-place for restaurant service, banquets, and special functions.
• Monitor food quality, portion control, stock levels, and waste management to achieve operational efficiency.
• Ensure all food is prepared and served promptly while maintaining the highest culinary standards.
• Maintain strict compliance with food safety, hygiene, and sanitation procedures.
• Assist the Sous Chef and Head Chef with inventory management, ordering, menu development, and kitchen administration as required.
• Contribute ideas for menu improvements and continuously enhance culinary standards within the kitchen.

What We're Looking For

• Minimum 3–5 years of experience in a professional kitchen, including experience as a Demi Chef or Chef de Partie, preferably within the hospitality industry.
• Strong culinary knowledge with the ability to manage an assigned kitchen section independently.
• Proven leadership and supervisory skills with experience coaching and developing junior kitchen staff.
• Excellent organizational, multitasking, and time management abilities.
• Ability to perform efficiently under pressure while maintaining high-quality food standards.
• Strong communication and teamwork skills with a proactive attitude.
• Knowledge of food safety, hygiene, and kitchen sanitation practices.
• Flexible and adaptable to operational requirements across various kitchen sections.

What We Offer

At Sunway Putra Hotel Kuala Lumpur, we are committed to providing our employees with a rewarding and supportive work environment. Our benefits include a competitive salary, opportunities for career development, access to employee wellness programs, and discounts on hotel stays. We also encourage a healthy work-life balance and offer flexible working arrangements where possible.

About Us

Sunway Putra Hotel Kuala Lumpur is a vibrant 5-star hotel located in the heart of the city's bustling commercial district. As part of the Sunway Group, we are renowned for our commitment to delivering exceptional guest experiences and creating a positive impact on the communities we serve. Join our dynamic team and be a part of our continued success.

Apply now for this exciting opportunity to become our next Chef De Partie - Chinese Kitchen.