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- To assist the Restaurant Manager in fulfilling the responsibility of the practical supervision of his/her outlet/s and all related administration duties.
- To participate in all activities of planning, directing, controlling and coordinating of activities for her/his outlet/s. In the absence of the Restaurant Manager, takes full responsibility of the assigned operation. Conducts training and supervises department training, supports improvement of revenues while cost is held to a minimum. Secures the high service standard in her/his outlet/s at all times and works constantly on their improvement.
- The primary objective is to assist the Restaurant Manager to train staff members and develop the skills and ability of these members of staff (F&B) to handle guest situations properly and in an efficient and courteous manner in accordance with the Concorde Policies and Procedures.
- Controls the direction and implementation of our training system to optimize the security and improvement of Human Resources.
- Acts in the capacity of a trouble shooter to the guest, thereby continually working towards the improvement of guest contact and guest satisfaction.
- Assists the Restaurant Manager to ensures the continuity of high standards of food presentation and food services throughout the hotel.
- Maximum care is given to the maintenance of the physical assets in order to keep them in the best functional conditions.
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How many years' experience do you have as an assistant restaurant manager?
How many years of hotel management experience do you have?
BE PART OF OUR TEAM
Hatten Hotel Melaka is a 704-room Business Class Hotel, strategically located at Bandar Hilir Melaka, close to the UNESCO Historical and Heritage sites and the busy Dataran Pahlawan shopping mall, right in the heart of the city, making it the perfect choice for the discerning traveller.
As we are expanding, we are looking for interested and passionate candidates to be part of our team.
Great career opportunity and benefits awaits you such as 5-day workweek, hospitalization & surgical, medical, leave holidays, exam leave, free duty meal, uniform & laundry (uniform associate only), room and F&B discount, employee recognition programs, training & development and much more.
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Perks and benefits
Medical
Sports (e.g. Gym)
Parking
Vision
Hospitalization & Surgical Insurance, Free Duty Me
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What can I earn as an Assistant Restaurant Manager
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