ocean – assistant butcher

ocean – assistant butcher Job Description Template

Our company is looking for a ocean – assistant butcher to join our team.

Responsibilities:

  • Responsible for the portioning of all meats (crew/staff) and other duties assigned by the Head Butcher;
  • Practice economical work practices and avoid any wastage;
  • Assist the Head Butcher with inventory-taking for all raw meat products;
  • Basic Sanitation Skills (USPH);
  • Basic mathematical skills and compute calculations;
  • Follow thawing and defrosting schedules/procedures according to USPH and company regulations;
  • Required to have basic USPH knowledge and comply with it at any given time;
  • Basic professional butcher skills and a good understanding of how to handle, defrost, prepare and portion all cuts of meat;
  • Assist the Butcher during storing;
  • Must be familiar with the Ship Rules and Regulations (SMS) and participate in all required Safety/Security Drills.

Requirements:

  • Work Ethic: Must be a serious professional and take pride in their work. Adherence to Company Rules and Regulations is a must for success in the job.