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...basis or for special guests or functions.
• Checks the quality of raw and cooked food products to ensure that standards are met.
• Assists in determining how food should be presented and creates decorative food displays.
Ensuring Exceptional Customer Service
•...
...and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies. Pasty chef has to train...
หมายเลขงาน 24015960
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N ...
职位编号 24015962
工作类别 Food and Beverage & Culinary
地点 Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia 在地图中查看
编制 Full-Time
远程申请 N
重新安置 N
职位类型 Non-Management
职位概述
准备特别食谱或替代食品。调节烤箱、烤炉、烤架和烘烤器的温度。将食物从...
...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining...
ジョブ番号 24044169
求人カテゴリ Food and Beverage & Culinary
場所 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 地図で表示
スケジュール Full-Time
遠隔地ですか N
配置転換ですか N
職位の種類 Non-Management
マリオット・インターナショナルでは雇用機会均等の実現に向けて...
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...
Job Responsibility
Basic production of daily baked goods in a professional manner.
Decorating and displaying finished products.
Utilizing basic baking skills (such as measuring, mixing, folding etc) to complete daily production.
Keeping records relating to ...
...so that now ingredients run out and take initiative to place order or ask for help or assist.
Assist in monthly stock take.
Job Requirements
Past experience as a working chef.
Some knowledge of the culinary arts.
Perfectionism in sanitation and quality control...
MYR 500 - 800 per month
...Job Responsibilities :
Assist in closing of full set of account, bank reconciliation and reports
Accounting and related duties (Prepare Quotation, Delivery Order, Invoicing, Issuing Cheque, etc.)
Monitor stock movement in accounting system
Undertake ad-hoc...
...food preparation are carried out smoothly in accordance with the company SOP.
To assist in the review & kitchen workflow in order to optimize productivity level.
Assist the senior Chef in managing all stock inventories.
Maintaining the highest standard of food &...
MYR 1,900 - 2,500 per month
...provide customer satisfaction.
Ability to organize, prioritize and multitask.
Good Team Player.
Responsibilities.
Offer assistance to walk-in / call-in customers.
To recommend products to help customers.
Demonstrate how the products work.
Maintain...
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...
...Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...and manages food quantities and plating requirements for the restaurant.
• Communications production needs to key personnel.
• Assists in developing daily and seasonal menu items for the restaurant.
• Ensures compliance with all applicable laws and regulations regulations...
...Solicit and incorporate feedback for continuous improvement.
Job Requirements
Culinary Expertise:
Proven leadership as a Head Chef in high-end Omakase or Japanese fine dining.
In-depth knowledge of traditional and contemporary Japanese cuisine, coupled with a...
MYR 2,000 - 3,500 per month
Responsibilities :
To handle accounting transactions including claim, utilities bills and general ledger entries
To perform data entry into the accounting system
To ensure proper filing and update of documentations
Any ad hoc tasks assign by Superior
Requirements...
about the company
Our client is a MNC company where they specialized in the production and distribution of food seasonings. Out client has been in the food and chemical indsutry for over a century.
Key Accountabilites:
Responsible for providing training and ongoing...
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...