Search Results: 1,497 vacancies
...Job Description
Job Number 24065966
Job Category Food and Beverage & Culinary
Location Fairfield by Marriott Bintulu Paragon... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
MYR 2,300 - 2,500 per month
...wanna hiring the full time barista and the full time chef position.hope you are the hardworking,responsible,patient and nice person. so our company operation hour are 12pm to 10pm. for this job will include EPF,SOCSO,EIS,OT,staff meal,sick leave and annual leave. ...
MYR 2,800 - 4,000 per month
...discussions and create a welcoming environment.
Requirements:
Posses Bachelor's or Master's degree in Nutrition, Dietetic, Food Science or related field.
Proven experience in nutrition consulting.
Fresh graduates are encouraged to apply.
Enthusiastic...
Responsibilities:
· Responsible for smooth kitchen production
· Prepare Western Food, Chinese style food, Indian style food and local food
·... ...Minimum 2 to 4 years of culinary experience, preferably a Head Chef or Assistant Chef level
· Able to work during weekends and...
...month
Job type
Permanent
Full-time
Shift and schedule
Rotational shift
Location
Full job description
The Food & Beverage Supervisor shall assist the Food & Beverage Manager with the daily operation, ensuring maximum guest satisfaction and profit...
...Job Number 24056714
Job Category Food and Beverage & Culinary
Location Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya, Malaysia, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...FOOD & BEVERAGE SUPERVISOR #FreshThisWeek
Last Updated on 17 Apr '24
Expiring on 27 Apr '24
RM 2300 / month
SPECIFIC RESPONSIBILITIES :
● Assists to serving and coordinating activities of F&B personnel involve in such activitties as:
o Preparing necessary...
...Job Title: Food Service - MYSG HR Business Partner (HRBP)
Location: Unihome, Malaysia
Business Context and Main Purpose of the Job
We, as Unilever Food Solutions (UFS), are Chefs Supporting Chefs, #StrongerTogether as one team, harnessing the power of our community...
...portion sizes, and production schedules for the kitchen team.
Food Production
Oversee the preparation, cooking, and presentation... ...maintaining quality.
Job Requirements
Proven experience as a Chef or Sous Chef in a high-volume kitchen environment.
Strong...
...belong. SOUL Society is a leader within the food and business industry, nurturing and... ...familiar personality. An eclectic mix of Local, Western and Northern Indian food and beverages... ...food safety.
Directly report to the Sous Chef/Chef De Cuisine.
Ensure that the section...
...Job Number 24057039
Job Category Food and Beverage & Culinary
Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely?...
...PhilMAPS markets, building a strong marketing talent pipeline to ensure continued business success.
Responsibilities
MAPS Foods Brand-Building/Marketing Strategy Development:
Work with PhilMAPS Foods Marketing Head, MAPS Commercial Head, and local Snacks/...
If you have what it takes, come and grab this opportunity by sending your resume with a recent sized photograph to:
Human Resource Department
Lam Soon Edible Oils Sdn Bhd
Wisma DLS, No. 6, Jalan Jurunilai U1/20,
Hicom Glenmarie Industrial Park,
P.O. Box...
1. Good & Experience in closing Sales. Talkative and polite.
Baik & Berpengalaman menutup Jualan. Ceramah dan sopan.
2. Attending and communicating promptly to customer’s needs and queries.
Menghadiri dan berkomunikasi dengan segera kepada keperluan dan pertanyaan...
...exciting challenges in the hospitality industry.
As Executive Sous Chef you will be responsible to assist with the efficient running of... ...employee, guest and owner expectations. Proficient in managing food cost, inventory and budgeting to achieving financial goals....
...programs.
Supervise and enforce safety regulations to uphold a secure working environment within the plant.
Ensure adherence to food hygiene and safety programs, including monitoring process control parameters and addressing any non-conformances or potential safety...
..., Team Members, and owners alike.
A Chef de Partie prepares and cooks according to... ...tasks to the highest standards:
Prepare food for guests and team members efficiently, economically... ...health certificate.
Knowledgeable of Western or Chinese cuisine to carry out the duties...
...Overview
The Commercial Finance Manager would be a business partner to the Commercial Head of Malaysia, Singapore and Pacific Islands Foods, managing financial planning across these markets. The role also involves stakeholder and performance management liaising with our...
...peeling, chopping, and slicing.
Provide supports to other senior chefs in cooking and presenting dishes according to recipes and... ...specifications.
Maintain cleanliness and organization of the kitchen and food storage areas.
Adhere to all food safety and sanitation...
...The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of the kitchen hygiene and food quality policies especially with regards to the continual improvement process.
1. Assist the section chef...