Demi chef jobs

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Additional Information Demi Chef Job Number 24056155 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Langkawi, PT 313 Jalan Pantai Kok, Langkawi, Kedah, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N... 

Job Description Job Number 24066118 Job Category Food and Beverage & Culinary Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...standards. Communicate effectively with the rest of the team and thrive for guest feedback Under the general guidance of Head Chef and within the limits of established policies and procedures, assists in preparation of food and operation of the kitchen department... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Qualifications: Minimum SPM Minimum 2 years work experience as Chef de Partie in a hotel's Chinese section or Chinese restaurant with...  ...On call Rotational shift Weekend jobs Scopes: The Demi Chef is responsible to assist with the efficient running of the... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

채용 번호 24054205 작업 카테고리 Food and Beverage & Culinary 위치 Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia 지도에서 보기 스케줄 Full-Time 원격 위치입니까 N 근무지 변경 N 직책 유형 Non-Management 메리어트는 기회 균등 고용주입니다. 저희는 다양한 직...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24058878 Job Category Food and Beverage & Culinary Location Penang Marriott Hotel, 55 Persiaran Gurney, George Town, Penang, Malaysia VIEW ON MAP...

หมายเลขงาน 24054205 ประเภทของงาน Food and Beverage & Culinary สถานที่ Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่ ตารางการทำงาน Full-Time พักอยู่ในพื้นที่ห่างไกลหรือไม่ N โยกย้ายใช่หรือไม่ N ...

 ...Job Brief To assist the Chef De Partie, Sous Chef and Executive Chef in all matters pertaining the all-day dining and banquet operations. He is fully committed and taking care of the outlet's kitchen or section. Responsible for producing and coordinating in the daily... 

 ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...recipes. Handle overall improvement of product and recipe development. Essential Position Functions Under the direction of the Chef de Partie; prepare and produce food as directed using modern methods; equipment; fresh food; including the production of fast foods... 

 ...Description You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards... 

 ...: to delight our guests, Team Members, and owners alike.   A Chef de Partie (Malay) prepares and cooks according to standard procedures...  ...restaurant with high standards.  Minimum of 1 year as Demi Chef de Partie or equivalent position in an international brand hotel...