Search Results: 28 vacancies
...and pass on to the employees concerned
• To enforce the key control procedures and issue to authorize individuals only Inventories... ...and open for future review.
· Cleanliness of FCC is of prime important. Make sure the area is clean and tidy at all times.
· Do not...
...receive personal and professional service that recognizes them as important guests and that their benefits are received.
• Handle... ...sells”.
• Forecasting potential costs.
• Following company control procedures, controlling costs without compromising standards....
...it in a logbook for further action.
Knowledgeable of fire control and safety procedures.
Check and ensure that garbage room hygiene... ...Attend designated meetings and deal with a diverse group of important external callers and visitors.
Possess a high level of...
...enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests...
...enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests...
...real work, real clients and real experiences, as well as training and development to kick-start your graduate opportunities. More importantly, you’ll get a sense of our culture and values and start to build the career you’d like to shape. Sound interesting? Well this is...
...friendly yet unobtrusive manner with all guests.
· Possess a management ability that ensure a successful handling of the banquet.
· Control reservations and seating of the outlet concerning service standards.
· Ensure the correct and consistent service techniques for...
...communicate clearly with customers and colleagues.
• Responsible for guiding the stewards in their jobs.
• Assist the Chief Steward to control and analyze on an on-going basis the cleanliness of kitchen areas, banquet rooms (back of the house), equipment and utensils,...
Exciting Career Opportunity: Join Our Dynamic Team and Take Control of Your Future Today!
Job Description:
Collaborate closely with the sales team to enhance lead generation and identify upsell opportunities.
Amplify brand awareness through in-person consumer interactions...
...:
Receiving and Checking Goods: Manage incoming shipments, verifying accuracy and condition of goods.
Counting and Inventory Control: Maintain accurate counts of stock and monitor inventory levels.
Order Picking and Packing: Pick items from inventory to fulfill...
...What we look for
You have an agile, growth-oriented mindset. What you know matters. But the right mindset is just as important in determining success. We’re looking for people who are innovative, can work in an agile way and keep pace with a rapidly changing...
...activities to develop best-in-class finance professionals and assists in developing their finance team. This role supports a robust control and compliance environment and contributes to implement EMEA Operations Finance innovations and projects.
What will I be doing?...
.../ she will convert the entire hotel’s revenue into collected cash within the shortest agreed timescale through managing the credit control in a diligent and professional way.
What will I be doing?
As the Manager - Credit, you will be responsible for performing the...
...Supervisors and Stewards in their jobs.
Oversee the cleanliness standards for kitchen areas, banquet rooms, equipment and utensils, controlling and analyzing costs for these areas as well as costs for cleaning supplies, payroll, breakage and loss, ensuring guests and team...
...prioritize, organize, and accomplish daily pastry operations work.
• Supports procedures for food and beverage portion and waste controls.
• Purchases appropriate supplies and manage inventories according to budget.
• Trains employees in safety procedures....
...creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and...
...the ingredients for the ala carte menus, daily menus, and seasonal specials, maintaining the standards of pre-set recipes, portion control and costing at all times.
Monitor food quality and quantity to ensure the most economical usage of ingredients.
Check that the...
...established maintenance programmed for required sections.
· To be Cost and Energy conscious; manage and keep all records and data in control
· To identify daily Work Request, manage Preventive Maintenance plan and project Works are completed to Quality Standards.
· To...
...Tasks as assigned.
Inspect equipment and operating systems and correct if necessary
Ensure mechanical operation, standards and controls maintained at high quality.
Perform preventive maintenance every time/schedule that has been set.
Perform daily, weekly and...
...Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Inspect, repair, and maintain HVAC, air quality control, and refrigeration equipment. Maintain and conduct daily inspections of the mechanical plant. Monitor and control property...