Search Results: 220 vacancies
MYR 2,300 - 2,500 per month
...wanna hiring the full time barista and the full time chef position.hope you are the hardworking，responsible，patient and nice person. so our company operation hour are 12pm to 10pm. for this job will include EPF，SOCSO，EIS，OT，staff meal，sick leave and annual leave. ...
Ido Cafe
Subang Jaya
1 day ago
...Summary
The Sous Chef will assist the Chef De Cuisine and work with the Executive Sous Chef to create, implement and maintain quality... ...guest experience.
Qualifications
Able to cook North Indian Cuisine is a requirement
Certified in Kitchen Production and...
Destination Hotels
Kuantan
more than 2 months ago
...whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her... ...in luxury international brands. Proven expertise in traditional Indian cuisine and mastery of tandoor cooking techniques. Qualification...
Hyatt Hotels
Kuala Lumpur
4 days ago
...kitchen production
· Prepare Western Food, Chinese style food, Indian style food and local food
· Experiment with recipes and suggest... ...Minimum 2 to 4 years of culinary experience, preferably a Head Chef or Assistant Chef level
· Able to work during weekends and public...
Job Title:
Advisor I, Customer Service – Indian
Job Description
The Advisor I, Customer Service position interfaces with customers via inbound calls, outbound calls, or through the Internet depending upon client requirements. This position provides customer service support...
...familiar personality. An eclectic mix of Local, Western and Northern Indian food and beverages make it a place for friends and family to... ...for taste, look and food safety.
Directly report to the Sous Chef/Chef De Cuisine.
Ensure that the section being assigned to is...
SOUL Society
Kuala Lumpur
19 days ago
채용 번호 24060398
작업 카테고리 Food and Beverage & Culinary
위치 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 지도에서 보기
스케줄 Full-Time
원격 위치입니까 N
근무지 변경 N
직책 유형 Management
메리어트는 기회 균등 고용주입니다. 저희는 다양한 직원을 고...
Element Hotels
Kuala Lumpur
2 days ago
...Collaborate with management to develop strategies for cost reduction while maintaining quality.
Job Requirements
Proven experience as a Chef or Sous Chef in a high-volume kitchen environment.
Strong knowledge of food preparation techniques, kitchen management, and...
E-NESCOM DESIGNIFY ELEMENTS SDN. BHD.
Malaysia
18 days ago
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
หมายเลขงาน 24060398
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N ...
Element Hotels
Kuala Lumpur
2 days ago
...and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies. Pasty chef has to train...
GREATBELL HR Consultancy Services PVT LTD
Kuala Lumpur
2 days ago
Job Number 24072267
Job Category
Food and Beverage & Culinary
Location
Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management...
...Malaysia
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally...
...excellent plate presentations.
• Administers the performance appraisal process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
• Observes service behaviors of employees and...
...ensure the food quality and standard,new menu,hygein in kitchen able to work long hours
Requirements
Proven work experience as chef,leadership skill,excellent time management abilities,delegate tasks to kitchen staff. Chef, Delegation, Time Management, Leadership
DXN Holdings Bhd
Malaysia
29 days ago
...Job Responsibility
As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...
Gula Cakery Sdn Bhd
Shah Alam
2 days ago
Job Responsibility
run tests to assess the mobile phones' functionality
install and update phone software,
troubleshoot wiring problems,
replace damaged parts and components such as batteries, LCD screens, keypads, buttons
Job Requirements
Able to communicate...
Tradee
Kuala Lumpur
15 days ago
...a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.
As Executive Sous Chef you will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies...
Destination Hotels
Kuantan
16 days ago
...the preparation of ingredients for cooking, including washing, peeling, chopping, and slicing.
Provide supports to other senior chefs in cooking and presenting dishes according to recipes and specifications.
Maintain cleanliness and organization of the kitchen and...
Localizz Sdn Bhd
Petaling Jaya
22 days ago
...SUMMARY
The role of a Head Chef is to manage daily kitchen activities, including overseeing staff, menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Ensures food quality and consistency by following designated recipes....
Qian Shan Singapore
Selangor
11 days ago
