...business units to ensure compliance with MCC policy on intercompany invoice recognition and payment. The Successful Applicant
Fluent Italian OR Spanish speaker
Accounting degree or equivalent
Ability to work EMEA shift, especially month-end
Shared services...
...the standards of Hyatt, ensuring maximum guest satisfaction and the financial success of the outlet. You will assist the Executive Chef in the running of the kitchen, and will contribute to the overall success of outlets and banquets in accordance with the hotel's standards...
Job Number 24085986
Job Category
Food and Beverage & Culinary
Location
Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Exhibits creative...
Additional Information (Malaysian Only)
Job Number 24085238
Job Category
Food and Beverage & Culinary
Location
Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
MYR 5,000 - 7,000 per month
...receivable on a monthly basis
Prepare and issue monthly reports on accounts receivable aging and outstanding balances
Profile
Italian OR Spanish speaker (MUST)
accounting background is added vantage
Strong aptitude for managing processes and driving towards...
Job Number 24085978
Job Category
Food and Beverage & Culinary
Location
Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for ...
...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Master Pastry Chef in the day-to-day operation of the kitchen. This...
Job Description
Job Number 24083682
Job Category Food and Beverage & Culinary
Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
Job Description
Job Number 24086261
Job Category Food and Beverage & Culinary
Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
...Requirements:
· Experience in handling western food and local cuisine
· Minimum 2 to 4 years of culinary experience, preferably a Head Chef or Assistant Chef level
· Able to work during weekends and public holidays
· Able to communicate in Bahasa Malaysia/ English
·...
...excellent plate presentations.
• Administers the performance appraisal process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
• Observes service behaviors of employees and...
...and sanitation certifications.
• Ensures compliance with all applicable laws and regulations regulations.
• Assists the Executive Chef with menu development associated with pastry.
• Operates and maintains all department equipment and reports malfunctions.
•...
Job Description
Job Number 24064997
Job Category Food and Beverage & Culinary
Location The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi, Kedah, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
Job Description
* s & ability *
As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...cooking task accordingly to established recipes and guidelines.
2) Work in specific sections under the supervision of more experienced chefs
3) Follow recipes and instructions accurately to ensure consistency in flavour, presentation and quality of dishes.
4) Execute...
...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As a Junior Sous Chef, you are responsible...
...Corporate Italian Trainer ( Work from home )
Job Summary
We are looking for fun, energetic, and intelligent individuals from different backgrounds who will help transform our clients’ communication skills and make them more competitive in today’s dynamic business...
1. Work with the Executive Chef to prepare menus, including specials.
2. Order, prep, and keep stocked the common ingredients for all cooking stations, including vegetables, spices, etc.
3. Follow the guidance of the Executive Chef in the preparation and presentation of...
...offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market.
A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful...
...MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally...
To assist cafe owner to develop and establish few recipes for an upcoming cafe business. Working 2 to 3 days/week.
Job Description
Additional Information -Open to Malaysian IC holders and permanent residents only.
Job Number 24080074
Job Category Food and Beverage & Culinary
Location Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya, Johor ...
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef...
...Division is partnering with the leading beauty, wellness and healthcare company in Malaysia. We are looking for a Nutritionist cum Chef who is a passionate, a dynamic talent who is looking to develop a meaningful, fulfilling, and rewarding career with our client.
Job...
...taste, and hygiene standards throughout preparation, including proper storage and handling.
-Menu Development: Collaborate with Head Chef/Sous Chef to develop and refine menu items, contributing creative ideas to enhance offerings.
-Team Leadership: Guide junior kitchen...
...standards.
Communicate effectively with the rest of the team and thrive for guest feedback
Under the general guidance of Head Chef and within the limits of established policies and procedures, assists in preparation of food and operation of the kitchen department...
about the company
Our client is a MNC company where they specialized in the production and distribution of food seasonings. Out client has been in the food and chemical indsutry for over a century.
Key Accountabilites:
Responsible for providing training and ongoing...