Search Results: 6,258 vacancies
...ingredients.
Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
Mopping and sweeping the kitchen areas as required.
Storing ingredients and food items according to food safety standards.
Job Requirements
The ability to...
...and cutting boards and nearly putting away all these in their respective places
- Packing take-out orders as needed
- Operate kitchen equipment such as oven and grill for cooking purposes
- Removing garbage, replacing garbage bags and washing garbage bin
- Mopping...
...Job Responsibility
Cleans and sanitizes kitchen equipment.
Assists in basic food preparation.
Receiving and storing products in kitchens.
Job Requirements
Candidates without experience are encouraged to apply; training will be provided.
Part-timers are...
...protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language,...
...roasters and other cooking equipment; inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and... ...and dishes
Sweep and mop floors, and perform other duties to assist cook and kitchen staff
Remove and clear kitchen garbage
Remove...
...# To maintain high team focus by showing co-operation and support to colleagues in the pursuit of team goals.
# To maintain a kitchen environment that promotes flair, creativity and consistency in the quality of food taste and presentation.
# To ensure that all...
...Job Responsibility
Assist in the preparation of ingredients for cooking, including washing, peeling, chopping, and slicing.
Provide... ....
Maintain cleanliness and organization of the kitchen and food storage areas.
Adhere to all food safety and sanitation...
...portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of...
...portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of...
...supplies, such as napkins, utensils, and condiments, as needed.
Assist in maintaining inventory levels by keeping track of stock and... ...operation during peak hours.
Communicate effectively with kitchen staff, baristas, and other service crew members to coordinate orders...
...N
Position Type Non-Management
POSITION SUMMARY
Kitchen Support Experts play an important role in support of several hotel... ...objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors...
...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure... ...place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors...
Job Responsibility
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
Handle guestsâ concerns and complaints professionally and calmly to resolve problems according...
...Following food safety and hygiene protocols to ensure the safety of customers and compliance with regulations.
Collaborating with kitchen staff and other team members to maintain efficient operations during busy periods.
Handling customer inquiries, concerns, and...
...Responsibility
~ Prepare the food follow SOP
~ Tasks include : ( training provided)
~(a) preparing and cooking foodstuffs send from center kitchen
~(b) checking the quality of food;
~(c) Multitasking
~(d) Taking customer order
Job Requirements
Ability to work...
...Job Responsibility
Assists in basic food preparation which includes washing, peeling, cutting ingredients.
Assists the chef in... ...meal and utensils cutlery as per order.
Clean and sanitizes kitchen equipment and utensils.
Perform any other task assigned by superior...
è·åç·¨è 24050247
å·¥ä½é¡å¥ Food and Beverage & Culinary
å°é» Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia å¨å°åä¸æ¥ç
å·¥ä½ç·¨å¶ Full-Time
身èå¤ å°ï¼ N
é¡ææµ·å¤èµ´ä»»ï¼ N
è·ä½é¡å 管ç Non-Management
...
Job Responsibility
Daily Restaurant Operations – Order Taking, Host & Serve Customers, Prepare/Send Food & Drinks, Attend to Customer Enquiries
Restaurant Hygiene, Upkeep & Cleaning
Job Requirements
Min. Qualification – Higher Secondary / Foundation Studies...
Job Responsibility
Perform essential tasks including frontline/order taking, cashiering, grill operation, fry station, drink preparation, and other duties.
Provide friendly, fast, and accurate service to ensure an excellent guest experience and maintain consistency...
Job Responsibility
Set up tables
Greet customers before presenting menu
Advise customers on menu selection as and when required
Take orders, serve customers and clear tables
Manage customers' payments
Job Requirements
College and SPM leavers are encouraged...