Operations controller jobs in Kedah

 ...alike. The core responsibilities of the Assistant Financial Controller (AFC) are to ensure and maintain a smooth day to day work...  ...relevant working experience and previous experience in a managerial operational accounting role. Experiences in pre-opening resort / hotel... 

Menerima panggilan pelanggan Membuat catatan rekod sewaan Membuat penghantaran jika diperlukan Membuat pemeriksaan kereta secara berkala Mengambil data dan dokumen penyewa Membersihkan kereta dan semua tugas yang berkaitan Untuk sesis temuduga Sila hantar resume anda ke...

 ...We are looking for Materia Controller candidates who are open to being stationed in Northern Malaysia. Responsibilities Material Management: Receive, inspect, and verify incoming materials and equipment for visual quality and quantity against delivery documents... 

-Check komponen menggunakan microscope/mesin -Boleh mendengar arahan dgn baik -Bekerja dlm persekitaran berhawa dingin -Gaji + Elaun + OT mencecah RM2200-3500 -Tempat tinggal dan transport disediakan -Pinjaman diberi jika memerlukan -KWSP dan Socso -Umur 18-35thn Jika...

 ...Job Description - Finance Executive - Cost Control (HOT0C2JV) Job Description Finance Executive - Cost Control Job Number:...  ...Executive - Cost Control are to ensure the smooth and efficient operation of cost control, storerooms, receiving and assist management in... 

A leading global hospitality company is seeking an Assistant Financial Controller in Kedah, Malaysia. The role involves managing daily finance operations, ensuring compliance with local regulations, and preparing financial reports. Candidates should possess a relevant... 

A leading global hospitality company is seeking a Finance Executive - Cost Control in Kedah, Malaysia. The role involves supervising team members, managing cost controls, and preparing reports. Ideal candidates will have a University Degree in Commerce or Accounting, relevant... 

Executive - Business Channels (Operations & Customer Service) page is loaded## Executive - Business Channels (Operations & Customer Service)locations: JTA-Jitra Kedah BRtime type: Full timeposted on: Posted 30+ Days Agojob requisition id: JR0000021566**If you are looking... 

 ...support and supply chain management with a focus on quality and reliability. The company operates across Asia and Europe. Job Description: Oversee quality assurance and control, ensuring compliance with ISO and customer standards. Monitor quality metrics,... 

 ...project plans and specifications. They also manage daily site operations, inspect work quality, and maintain accurate project records....  ...environmental regulations to maintain a safe working environment. Quality control: Conduct site inspections to assess the quality of work and... 

 ...and colleagues. Contribute ideas and suggestions to enhance operational / environmental procedures in the hotel. Actively promote...  ...using standard ingredient recipes and practice prudent portion control. Check guests for proper identification, detect and act upon... 

 ...SPECIFIC DUTIES & PERFORMANCE RESPONSIBILITIES Financial Responsibilities: To monitor cost and control expenses to achieve budget operating results sets by the Financial Controller and General Manager OPERATIONAL RESPONSIBILITIES: Guest Service... 

 ...for the manufacturing unit and transfers the knowledge to the operator and technical associates. 4. Coaches associates on continuous...  ...OEE performance. 6. Responsible for manufacturing unit change control including validation activities, root cause analysis of prioritized... 

 ...and highly motivated Restaurant Manager to oversee the daily operations of our restaurant. The Restaurant Manager will be responsible...  ...guest satisfaction. Drive financial performance through cost control, revenue growth, and profitability. Oversee scheduling, training... 

 ...Role The Pastry Chef is responsible for overseeing the daily operations of the pastry section, ensuring high-quality production of...  ...freshness, and proper storage. Able to monitor food cost, waste control, and portion management to meet budget requirements. Participate... 

 ...hotel profitability through the leverage of IT, training and operational best practices. Maximize opportunities to reduce IT costs through...  ...been used correctly. Responsible for the management and control of all IT expense according to an agreed plan. Ensure a... 

 ...alike. The Duty Manager assists the Front Office Manager in the administration and management of all Front Office operations to ensure profitability, control costs and quality standards, ensuring total guests' satisfaction. This role efficiently coordinates the day-to-... 

 ...target of ZERO accidents. Perform regular audit on all safety control programs Ensure compliance to all state and federal regulations...  ...supports complaint/CAPA investigations, quality improvement, operations production and process controls. Duties - cont'd... 

 ...revenues would not be carried with minimum disruption. Operational Responsibilities: # Ensure proper procedures and documentations...  ...annual appraisals conducted in her Department. Exercise self-control, patience and is known for his fairness at all times. #... 

 ...instructions. This role assists the Chef de Partie in training team members. He / she participates in product development and in controlling the smooth operation of the kitchen. What will I be doing As the Demi Chef, you will be responsible for performing the following... 

 ...restaurant returns a budgeted profit through tight cost and stock control. This role directly supervises team members while ensuring...  ...and colleagues. Contribute ideas and suggestions to enhance operational / environmental procedures in the hotel. Actively promote... 

 ...all applicable beverage and liquor laws Understands beverage control including days on hand, perpetual inventory, bar pars, portion...  ...maintaining guest and associate satisfaction Comprehends budgets, operating statements and payroll expenses, as needed to assist in the... 

 ...and colleagues. Contribute ideas and suggestions to enhance operational / environmental procedures in the hotel. Actively promote...  ...using standard ingredient recipes and practice prudent portion control. Check guests for proper identification, detect and act upon... 

 ...helping team members achieve team goals. Advise on departmental operating procedures and improvement of environmental facilities, etc....  ...and treatment rooms. Conduct monthly inventory checks and control inventory, ensuring that items are not kept for more than 3 months... 

 ...restaurant returns a budgeted profit through tight cost and stock control. This role directly supervises team members while ensuring that...  ...that all areas are cleaned and maintained in accordance with operating procedures. Positively end the guests experience by checking... 

 ...Supervise the turndown service. Responsible for strict key control. Regularly inspect guest floor corridors and public areas....  ...advantageous. Good knowledge of Housekeeping office's daily operation. Proficient in Microsoft Office, housekeeping Opera and OnQ... 

 ...A Chief Steward oversees and directs all aspects of stewarding operation under the general guidance and supervision of the Executive Chef...  ...for guiding Steward Supervisors and Stewards in their jobs. Control and analyze cleanliness standard for kitchen areas, banquet... 

 ...leadership to the resort, ensuring sound financial management, effective internal controls, and adherence to corporate policies and regulatory requirements. Oversees all financial operations, including accounting, budgeting, forecasting, cost control, and financial... 

 ...area. CORE WORK ACTIVITIES Assisting in Leading Kitchen Operations for Property Provides direction for all day-to-day...  ...Function and Activities Develops and implements guidelines and control procedures for purchasing and receiving areas. Establishes... 

 ...right hand to the Executive Chef. They help oversee daily kitchen operations, manage staff, ensure food quality, and handle any issues that...  ...food items prepared through production and demonstration. Control labor and operating expenses through effective scheduling,...