...SUMMARY
Provide massage services to guests using props and/or products. Provide body treatments to guests using body scrubs, wraps,... ...guest behavior by following Marriott International standard operating procedures for Inappropriate conduct for guests and therapists...
...Type Management
JOB SUMMARY
Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage... ...service.
• Interacts with guests to obtain feedback on product quality and service levels.
• Responds effectively to guest...
...and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards... ..., and accomplish your work.
• Ensures and maintains the productivity level of employees.
• Provides the leadership, vision and direction...
...individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved....
...and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards... ..., and accomplish your work.
• Ensures and maintains the productivity level of employees.
• Provides the leadership, vision and direction...
...Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record...
...deliver the right level of profitability.
This role leads a team of highly experienced senior executives including Director of Operations, Director of Finance, Director of Human Resources and the Commercial Director. As a team, he / she will build and maintain a...