Search Results: 665 vacancies
Job Responsibility
Strong communication skills (answer phone call / reply whatsapp)
Able to multi-task
Data entry, cash book, invoicing
Excellent customer service, resolve customer question
Working cooperatively within the team environment
Job Requirements...
MYR 1,500 - 2,000 per month
Requirement 需求
# SPM & Above (学历SPM及以上)
# Familiar with POS system (熟悉POS系统)
# Able to read, write and communicate in Chinese (通晓中文)
Responsibilities 责任
# Key-in customer's order and process order to appropriate section/department 处理客户订单和安排下单去各烹饪单位
# Process...
MYR 1,600 - 2,500 per month
...1600.00 ++
Meal Allowance : RM10/day
Medical Claim : RM600++
Position available :
Commis (pembantu dapur)
Service Crew Restaurant
Working Scheduled
6 days - 1 day off
8 hours per day (follow scheduled)
Benefits
KWSP/SOCSO
Anual Leave
Medical...
...beginning and end of work shift.
Manage the check-out area and ensure that the station is clean.
Identify and communicate any cashiering system related issues to management promptly.
Invoice management (invalidation, collection management, etc.)
Petty cash...
...how much tips for each staff
Job Requirements
Must be able to speak and read in Mandarin(Compulsary) and English
Previous cashier experience preferred but not necessary as training will be provided
Phone calls skills
Print sales bill and receive cash or credit...
Job Responsibility
Basic Duties Include
Assisting in the kitchen
Prepare food for staff (local food)
Prepare food for customer (local and western)
Quick learn and easy to talk to
Keeping the kitchen clean and tidy
Job Requirements
We are looking for...
Job Responsibility
Maintain correct cash balances at cash registers
Sort, count and wrap coins and currency
Process returns and exchanges
Be aware of all promotions and advertisements that affect product prices
Receiving to ensure materials get into inventory...
Job Responsibility
Job Requirements
Excellent hands-on skills with eye for details
Ability to work independently.
Positive attitude and responsible character.
Pleasant personality with focus on excellence in customer service.
Prior working experience ...
...Perform essential tasks including frontline/order taking, cashiering, grill operation, fry station, drink preparation, and other duties... ...and maintain consistency with company standards.
Ensure the restaurant meets company standards for cleanliness, neatness, and...
Job Responsibility
Job Requirements
Job Benifits
Staff Meal
Hostel Provided
Pay Raise (Once confirmation)
Staff Discount / Purchases
Overtime Pay form RM12 onward per hours
EPF / Socso / EIS Provided
Uniform Provided
Annual Leave
Medical...
Job Responsibility
Set up tables
Greet customers before presenting menu
Advise customers on menu selection as and when required
Take orders, serve customers and clear tables
Manage customers' payments
Job Requirements
College and SPM leavers are encouraged...
...extended periods of time.
The ability to safely use kitchen equipment and appliances.
Good communication skills.
Non-halal restaurant, preferred candidates able to communicate in Mandarin.
Only for Malaysian
Job Benifits
Meal provided.
On-the-job...
Job Responsibility
Main Tasks
Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs
Tasks include â
Planning meals, preparing and cooking foodstuffs;
Checking the quality of food;
Weighing, measuring and mixing...
...Job Responsibility
To be in charge of the cashier counter / order station
Handle cash and customer
All accounts must be up-to-date from time to time as no money should go missing from the drawer or account
Sharp, precise and very careful in handling the job...
...team members to ensure smooth operation during peak hours.
Communicate effectively with kitchen staff, baristas, and other service crew members to coordinate orders and maintain efficiency.
Assist in training new team members as needed.
Upkeep Of Equipment...
...times
Set up, clear and promptly service tables after use to ensure that guests can be seated in a timely manner
Ensure the restaurant areas are clean and well presented at all times and assist with cleaning and housekeeping duties as required
Deal with guest...
...answering questions about the menu.
Handle guestsâ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.ã
Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.
Job Requirements...
Job Responsibility
~ Prepare the food follow SOP
~ Tasks include : ( training provided)
~(a) preparing and cooking foodstuffs send from center kitchen
~(b) checking the quality of food;
~(c) Multitasking
~(d) Taking customer order
Job Requirements
Ability...
...and preparation. Ability to check and recheck the bar during operation.
To handle cash float and keep bank floats from bar / restaurant.
Requisite, pick up, verify, and put away all requisitions for beer, spirits, liquors, wines, juices, soft drinks and food items...
...ability.
Adhering to company policies, procedures, and standards at all times.
Job Requirements
Communication Skills
~ Service crew members must be able to communicate clearly and effectively with customers, colleagues, and managers. This includes active listening...