Search Results: 403 vacancies
...answering questions about the menu.
Handle guestsâ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.ã
Maintain a neat and tidy appearance by wearing a uniform and adhering to a corporate dress code.
Job Requirements...
...ability.
Adhering to company policies, procedures, and standards at all times.
Job Requirements
Communication Skills
~ Service crew members must be able to communicate clearly and effectively with customers, colleagues, and managers. This includes active listening...
...fast, and accurate service to ensure an excellent guest experience and maintain consistency with company standards.
Ensure the restaurant meets company standards for cleanliness, neatness, and customer accessibility.
Work as a team player to support other...
Job Responsibility
Set up tables
Greet customers before presenting menu
Advise customers on menu selection as and when required
Take orders, serve customers and clear tables
Manage customers' payments
Job Requirements
College and SPM leavers are encouraged...
...extended periods of time.
The ability to safely use kitchen equipment and appliances.
Good communication skills.
Non-halal restaurant, preferred candidates able to communicate in Mandarin.
Only for Malaysian
Job Benifits
Meal provided.
On-the-job...
...and preparation. Ability to check and recheck the bar during operation.
To handle cash float and keep bank floats from bar / restaurant.
Requisite, pick up, verify, and put away all requisitions for beer, spirits, liquors, wines, juices, soft drinks and food items...
Job Responsibility
Main Tasks
Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs
Tasks include â
Planning meals, preparing and cooking foodstuffs;
Checking the quality of food;
Weighing, measuring and mixing...
Job Responsibility
~ Prepare the food follow SOP
~ Tasks include : ( training provided)
~(a) preparing and cooking foodstuffs send from center kitchen
~(b) checking the quality of food;
~(c) Multitasking
~(d) Taking customer order
Job Requirements
Ability...
...team members to ensure smooth operation during peak hours.
Communicate effectively with kitchen staff, baristas, and other service crew members to coordinate orders and maintain efficiency.
Assist in training new team members as needed.
Upkeep Of Equipment...
...times
Set up, clear and promptly service tables after use to ensure that guests can be seated in a timely manner
Ensure the restaurant areas are clean and well presented at all times and assist with cleaning and housekeeping duties as required
Deal with guest...
...timers are welcome
No specific education requirement
Able to speak English and Bahasa Malaysia
Immediate starter
Halal Restaurant
Job Benifits
Overtime Pay
Meal provided.
Location at Sentul Point
Nearest LRT is Sentul Timur
Location at...
Job Responsibility
Maintain critical standards in service speed and quality, workflows, and floor layouts;
To memorize manuals and explain the menu to customers;
Maintain a friendly attitude and communicate effectively with customers and meet their needs in an...
...month
Job type
Permanent
Full-time
Location
Puchong
Full job description
Operations General Manager (Korean Restaurant Chain)
Salary: Up to MYR 14,000 / month
Benefits: Health Insurance, Performance Bonus, Education Allowance, Transportation...
...Manager In Training are trained to perform all of the duties performed by the Crew Members and Station Lead Trainer, with additional responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with company...
...Job Responsibility
The Service Crew is responsible for presenting menus to patrons.
Takes orders and answers questions on meal items.
Makes recommendations and serves food/beverages to customers.
Prepares the bill that itemizes total meal costs and sales taxes...
...Job Responsibility
Daily Restaurant Operations – Order Taking, Host & Serve Customers, Prepare/Send Food & Drinks, Attend to Customer Enquiries
Restaurant Hygiene, Upkeep & Cleaning
Job Requirements
Min. Qualification – Higher Secondary / Foundation Studies...
...Job Responsibility
Working closely with the floor service crew to make sure the floor operation smoothly.
Manage, motivate,... ...service feedback and complaints handling.
Responsible for the restaurant environment hygiene and sanitation guidelines.
Plan and execute...
...products are consistent with company standards
Ensures the restaurant is up to company standards with regard to cleanliness, neatness... ...ad-hoc duties assigned
Job Requirements
Food & Beverage Crew perform essential duties in many different areas within the restaurant...
Job Responsibility
Great, guide & serve customer with proper manners
Taking orders for food and beverage
Be knowledgeable with food & beverage menus
Willing to do housekeeping, keep and maintain workplace clean
Understand floor layout, table number and operation...
Job Responsibility
A Fitness Circuit Coach is part of a team that delivers excellent service across to all clients.
She will take part in all Club activities.
Among her duties will be Circuit Coaching, Sales, Promoting the Club in the community and Club upkeep...