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Search Results: 8 vacancies
- ...all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving... ...• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related...
- ...Melaka features 82 rooms with views of the garden. They are decorated with antique furniture. There is a lounge bar on site. The restaurant Ho Hong Kee is situated extremely close to this Malacca hotel. • Greet guests warmly and efficiently. • Assist with seating...
MYR 20,400 per year
...entrepreneur, our founder, Tam Wang Kei continues to grow the Tam Kah brand. In a short span of time, Tam Kah Shark’s Fin now have Restaurants, Retail outlets and Factories in both Singapore, Malaysia and Macau. Tam Kah Shark’s Fin is committed to preserving the...- ...oxygen, airway, asthma, RDD to general homecare. We also offer sleep diagnostic services and lab setup for private and government hospital. The company believes in quality service, education and investment in good people. The goal is to bring better health and quality...
- ...services, having delivered over 50 MNCs and SMEs projects across various industries, including manufacturing plants, clean rooms, hospitals. The company specializes in installation, maintenance, and retrofitting of these systems. Known for its commitment to high-quality...
- ...existing activities, and ensuring fast, sustainable growth. Responsibilities: Manage and expand relationships with existing restaurants and proactively identify new business opportunities. Monitor accounts and identify upsell and cross-sell opportunities....
- ...customers. Provide after-sale service. Your Know-How Sales and customer service experience, in an area such as retail, hospitality, airline industry is preferred. Good listening skills and a strong customer focus. High level of self-motivation. Computer...
- ...across all departments, achieving financial and guest satisfaction goals, developing our team, and maintaining the highest standards of service and safety. This is a highly visible role requiring strong leadership, problem-solving skills, and a passion for hospitality.