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...General Manager of Operations- Cafe Chain (Puchong)
RM 12,000 - RM 14,000 a month - Permanent
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Job details
Here’s how the job details align with your profile . Pay
RM 12,000 - RM 14,000 a month
Job type
Permanent
Shift and schedule...
Requirements:
Qualifications:
· Diploma/Bachelor’s degree in Business Administration, Marketing or a related field
Preferably within the hospitality industry
· Strong communication, negotiation and presentation skills
· Self-motivated, results-drive, and able...
...region.
Direct the development and implementation of a strategic plan to achieve key performance indicators (KPIs) established by management, including cost control within budgetary constraints.
Oversee and evaluate the performance of all branches and couriers to...
...Job Responsibility
Summary
Manager In Training are trained to perform all of the duties performed by the Crew Members and Station... ...responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with...
...Permanent
Shift and schedule
Monday to Friday
Location
Puchong
Full job description
Position Summary
The Finance Manager plays a pivotal role in overseeing KyoChon Sdn Bhd's financial operations, ensuring our financial health and guiding our financial...
...customer inquiries, complaints and monitor customer service.
Set up monthly schedule and shifts.
Be involved in stock control and management.
Being responsible for processing cash and card payments, providing change, balancing, securing cash, and makes bank deposits....
Job Responsibility
Own the effectiveness, optimization and growth of online sales channels/ Marketplaces e.g. Lazada, Shopee, PG Mall and etc to drive revenue generation and profitability.
Ensure that the product/range/trading strategies are supported by the marketing...
...order processing.
Develop and implement strategies to optimize efficiency and productivity across all departments.
Lead and manage operations staff, providing guidance, coaching, and mentorship to ensure high performance and morale.
Identify opportunities for...
...floor service crew to make sure the floor operation smoothly.
Manage, motivate, and train the floor service crew.
Monitor and... ...service feedback and complaints handling.
Responsible for the restaurant environment hygiene and sanitation guidelines.
Plan and execute...
...service, ensures an excellent customer experience, and makes sure all products are consistent with company standards
Ensures the restaurant is up to company standards with regard to cleanliness, neatness, and customer accessibility
Works as a team player to support...
...Job Responsibility
Sales Leads and Client Servicing
Ideas, content and presentation
Project Management and Execution
Job Requirements
Play an integral part and responsible for defining and developing the vent department growth plan by strengthening sales...
...Shak House is the best address for business in Kuala Lumpur.
Role Description
This is a full-time on-site role for a Restaurant Manager of an upcoming fusion restaurant within Yap Ah Shak House. The Restaurant Manager will be responsible for overseeing the day-...
...Responsibility
Handle Auditing assignments
Perform Audits of financial statements including planning, fieldwork etc.
Prepare/ review management accounts and financial statements in accordance with Financial Reporting Standards
Perform special audit engagements in...
...Job Responsibility
To provide financial services and consultation.
Managing client relationships.
Staying updated on industry trends.
Ensuring compliance with regulations.
Job Requirements
Career Opportunity as a Professional Consultant
We are the...
...Malaysia, Malaysia
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu...
...Ensuring the clinic operates efficiently , effectively and in orderly manner to ensure compliance of SOP procedures at all times. (Manage the day-to-day operations of the clinic, including scheduling appointments, managing patient flow, and ensuring that all clinical services...
...menu items to the customer.
Provide excellent service to the customer by attending to them in a timely manner.
Follow the restaurant's standards and procedures.
Be a team player and helping our other co-workers.
Organizing schedules
Recording payroll data...
...industry stakeholders
Represent the company on external committees and associations
Supervise execution of SOP and inventory management
Monitor computerized automation systems
Coordinate and distribute products to maximize efficiency
Other ad-hoc tasks...
...is well-trained and motivated. This may involve recruiting, hiring, training, scheduling, and supervising staff.
Ordering and managing inventory. Ensure has enough inventory, including food and beverage supplies, to meet the needs of customers. Manage inventory levels...
...them.
Works as a team and offers help when needed.
Assists Manager in forecasting staff requirements and in scheduling breaks... ...employees to meet guestsâ needs and support the operation of the restaurant.
Ensures that all products are received in correct unit...