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- ...Manager is responsible for the implementation of Information Technology (IT) in the hotel in accordance with Hilton’s IT strategies and... ...hotel profitability through the leverage of IT, training and operational best practices. • Maximize opportunities to reduce IT costs...
- ...performance management and development for property employees using technology efficiently and coaching/developing others to help influence... ...major; 4 years experience in the human resources management operations or related professional area. OR 4-year bachelors degree...
- ...public space and employee areas are clean and well maintained. Directs and works with team to successfully execute all housekeeping operations. Strives to continually improve guest and employee satisfaction and maximize the financial performance of the department....
- ...responsive to changes in work requirements. • Be a good team player, helping team members achieve team goals. • Advise on departmental operating procedures and improvement of environmental facilities, etc. • Maintain vigilance and sense of responsibility at all times. •...
- ...managing and supervising all areas of the spa pool and beach areas including overall maintenance daily upkeep cleanliness and the operation of cabana units including its programs services hours of operation facilities and staff. Coordinates the delivery of spa services...
- ...with needed items. Support banquet and buffet by transporting and ensuring adequate stock. Return cleaned items to proper locations. Operate and maintain cleaning equipment and tools including the dish washing machine hand wash stations pot-scrubbing station and trash...
- ...Description JOB SUMMARY Brings extensive hands-on experience in both pastry and bakery operations demonstrating creative baking and decorating talents while leading the team in producing high-quality consistent baked goods and pastries across all service areas...
- ...guests, Team Members, and owners alike. The Junior Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen. What will I be doing? As the Junior Sous Chef,...
- ...major and certified, e.g. ACCA/ CPA. • At least 5 years of relevant working experience and previous experience in a managerial operational accounting role. • Experiences in pre-opening resort / hotel would be ideal. • Past experiences working in shared services environment...
- ...the reason we're here: to delight our guests, Team Members, and owners alike. The Nature Activities Expert supports the daily operation of the Nature Centre, providing a safe, engaging, and educational environment for guests of all ages. This role assists in...
- ...Respond quickly and positively to changing requirements and tasks assigned. • Contribute ideas and suggestions to enhance operational / environmental procedures and facilities in the property. • Maintain vigilance and sense of responsibility at all times....
- ...third parties) in software involved in the sales process. Answer guest questions about property facilities/services (e.g. hours of operation rates and room types packages promotions entertainment restaurants special events). Serve as the point of contact for clients and...
- ...and builds mutual trust respect and cooperation among team members. Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees absence. Ensures employee recognition is taking place...
- ..., and owners alike. The core responsibilities of the Finance Executive - Cost Control are to ensure the smooth and efficient operation of cost control, storerooms, receiving and assist management in keeping the cost of food, beverage and other supplies to a minimum...
- ...Participates in sales calls with members of sales team to acquire new business and/or close on business. Executes and supports the operational aspects of business booked (e.g. generating proposal writing contract customer correspondence). Analyzing & Reporting on...
- ...guest needs during pre-arrival check-in throughout the stay and upon departure in partnership with other departments in the hotel operation. This includes coordinating efforts of Butler Valets and verifying that other departments supporting butler services are equipped...
- ...Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...
- ...Description JOB SUMMARY Responsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in...
- ...support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and spotless dining ware for guests to enjoy operating and maintaining cleaning equipment and tools (e.g. dishwashing machines hand wash stations) or transporting dishware across the...
- ...Description JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories...
- ...Areas of responsibility include Restaurants/Bars and Room Service if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods...
- ...Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...
- ...Description JOB SUMMARY Responsible for managing and supervising all areas of the spa including its programs services hours of operation facilities and staff. Coordinates the delivery of spa services including salon skin care fitness and wellness massage program...
- ...Hotel Marketing and Advertising Executes annual marketing plan to budget in consultation with the GM Food and Beverage leader Operations leaders Director of Marketing Communications and cluster marketing and ecommerce teams. Partners with Operations Food & Beverage...
- ...Description JOB SUMMARY Responsible for the daily shift operations of Housekeeping Recreation/Health Club and if applicable Laundry. Directs and works with employees to ensure property guestrooms public space and employee areas are clean and well maintained. Completes...
- ...-7s menu costing general office duties). Completes period end inventory according to Food and Beverage and Accounting standard operation procedures. Calculates figures for food and beverage inventory. Ensures that price and product availability issues are communicated...
- ...Monitor and stick to time schedule throughout the day. Handle inappropriate guest behavior by following Marriott International standard operating procedures for Inappropriate conduct for guests and therapists leading up to and including stopping a treatment or service and...
- ...Description POSITION SUMMARY A Rooms Administratoroversees the daily operations of a hotels front desk and housekeeping departments ensuring a smooth and efficient guest role involves managing staff handling guest requests and maintaining high standards of cleanliness...
- ...maintenance on and recommend replacement of tools appliances and equipment. Calibrate all controls gauges meters etc. Identify locate and operate all shut-off valves. Order mark and stock parts and supplies as needed. Maintain inventory and purchase orders log. Inspect tools...
- ...related professional area; technical training in HVAC-R/Electrical/Plumbing. CORE WORK ACTIVITIES Managing Engineering Operations and Budgets Works with property and regional engineering leadership team to determine how Engineering is performing against budget...