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- ...and creative individual who brings a vast and varied experience in culinary arts, menu design and food promotions. ~ A hands-on trainer who coaches and leads by example, motivates and impresses upon the team the right attitude and spirit of culinary excellence. ~ Able...
- ...departmental financial performance. ~ Regularly review individual performance against objectives and provide feedback. ~ Participate in trainer programs especially those related to the industry. ~ Be fully aware of and competent policies and procedures, and bomb procedures...
- ...Installation) Coordinate licensing approvals with relevant authorities for Centexs Conduct refresher courses to the Centexs Trainers and participate in Students Engagement Initiatives in Kuching and Mukah Update program syllabus every 6 months including new syllabus...
