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- We are looking for qualified Kitchen Leader / Head Cook / Chef to join our kitchen in Taman Tun Dr Ismail, KL. Responsibilities : -Work with the head chef to prepare and make order or cooking paste accordingly -Plan menus by consulting with head chef, estimate...
- The PORTMAN Education Group is envisioned to be the World’s No.1 Transformational Education & Training Platform that is impactful, meaningful & highly profitable. We do this by making a difference by making lives & businesses better. Join us and be a part of us at PORTMAN...
MYR 2,500 - 3,200 per year
...Summary: The Chef is responsible for managing the kitchen, overseeing food preparation, menu planning, and kitchen staff. They must... ...activities to ensure timely and efficient food preparation, cooking, and plating. Supervise kitchen staff, assign tasks, and provide...- ...upwards, with amazing view of Kuala Lumpur’s iconic skyline from the rooms. Job Description Assist in the preparation and cooking. Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Follow recipes and kitchen...
- ...are seeking a flexible, hygienic, and passionate Private Family Chef to oversee all aspects of the family’s dining needs. This role involves... ...meals are both wholesome and enjoyable. • Meal Preparation and Cooking: Prepare breakfast, lunch, dinner, snacks, and special occasion...
- -Responsible for preparation of food from raw materials, to pre-cooked items, and final products. -Responsible for inventory counting and kitchen operation. -Responsible for maintaining the cleanliness of the kitchen environment, cookware, and utensils. -Ensure...
- ...– the assigned section can change at any given moment. JOB REQUIREMENTS A required minimum of 2 year plus experience as an Cook or similar position, within a 5 Star hospitality and/or restaurant environment. Must be physically fit and in good health, without...
- ...The Gardemanger Chef reports to Executive Sous Chef and Executive Chef and is responsible for ensuring the implementation and maintenance of the Kitchen hygiene and food quality policies especially with regards to the continual improvement process. To implement and...
- ...programmes exist in the different countries with various rewards adapted to the needs of the employees. Job Description Sous Chef and Chef de Partie with menu preparation and ensuring adequate supplies are available for expected service Maintain excellent...
- ...Job Requirement • SPM holder with 10 years experience in Western Cuisine & Local Cuisine and at least 3 years’ experience as Outlet Chef OR • Certificate or Diploma in Hotel Catering with 6 years experience in Western Cuisine and Local Cuisine and at least 3 years...
- Mercure Kuala Lumpur Trion, tallest hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully designed...
- · Responsible for smooth kitchen production · Prepare western food & local cuisine · Experiment with recipes and suggest new ingredients · Maintain & manage proper stock for smooth running of operations · Controlling and directing the food preparation process · Ordering...
- ...through. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Supervises and coordinates activities of cooks...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation...
- We are seeking a talented and detail-oriented RandD Chef to assist in developing and refining innovative frozen bakery products. What you'll be doing -The RandD Chef responsible in developing and testing new recipes for frozen bakery products, contributing to the...
- ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation...
- ...presentation standards. Carry out close liaison with all section of the kitchen to ensure smooth and efficient service. Assume duties of Chef de Cuisine in his/her absence. Lead and support the junior members of the team as well as actively participates in training of...
- ...Job Description - Executive Chef (Pre-opening) (HOT0BA1I) Job Number: HOT0BA1I Work Location: Conrad Kuala Lumpur, 26 Jalan Sultan... .... If you're prepared to lead our culinary journey, apply now and cook up success with us! What will I be doing? As the Executive...
- Position Summary To lead and oversee production of gelato, related desserts as required and maintaining product standards. Key Responsibilities -Product Development and Formulation - New gelato flavors and formulations - Conduct small-scale and pilot plant trials...
- ...Join Our Team as Sous Chef at Holiday Inn Kuala Lumpur Bangsar! About Us Nestled in the heart of a city brimming with historical charm, vibrant culture, and delectable cuisine, Holiday Inn Kuala Lumpur Bangsar sits conveniently at the crossroads of Jalan Maarof and...