Commis pastry jobs in Selangor

Job Responsibility As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...

 ...A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. What will I be doing? As a Commis I, you will be responsible for upholding the highest quality... 

 ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Commis II prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and... 

Job Responsibility Responsible for prepping ingredients Preparing, cooking, and plating menu items in accordance with the restaurantâs recipes and specifications. Keeps their work area clean, organized, and stocked, throughout shift. Job Requirements Min...

Skop Kerja : - Menyediakan pelbagai produk pastri seperti kek, biskut, savoury, etc - Memotong dan menghias produk (kek) yang dihasilkan - Memantau dan mengemaskini stok bahan mentah - Membersih dan menjaga kebersihan dapur - Memastikan proses pembuatan mengikuti spesifikasi... 

Job Number 24073118 Job Category Food and Beverage & Culinary Location Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients...

Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks include â Planning meals, preparing and cooking foodstuffs; Checking the quality of food; Weighing, measuring and mixing...

Job Responsibility Assist in the preparation of ingredients for cooking, including washing, peeling, chopping, and slicing. Provide supports to other senior chefs in cooking and presenting dishes according to recipes and specifications. Maintain cleanliness and...

 ...A Commis 3 is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis 3, you are responsible for preparing and presenting... 

Job Number 24067540 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management ...

 ...UP TO RM2500.00 ++ Basic Salary : RM1600.00 ++ Meal Allowance : RM10/day Medical Claim : RM600++ Position available : Commis (pembantu dapur)  Service Crew Restaurant  Working Scheduled 6 days - 1 day off 8 hours per day (follow scheduled)  Benefits... 

 ..., established in 17th September 2013 with branches in Johor Bahru/Shah Alam/Penang/Sabah & Sarawak. We supply qualities Bakery and Pastry Ingredients and the Sole distributor of one of the highest quality flour product, Our Mission Top of mind for one stop solution... 

 ...preferences of coffee blend, dairy and sugar ratios) Prepare beverages as per SOP Serve beverages and prepared food, like cookies, pastries and muffins Handle and process payments (cash and credit cards) Keep the outlet area clean and tidy Check if brewing... 

 ...presentations and flavor. • Plans and manages food quantities and plating requirements for the food operation (e.g., restaurant, banquet, pastry shop). • Communications production needs to key personnel. • Produces production prep list. • Assists in developing daily and... 

 ...Station Taman Medan Petaling jaya KRITERIA TUGAS: - Crew terbahagi kepada cashier, food dresser, barista, stewards, kitchen helper, commis, cook dan captain. -Cekap dan pantas menyediakan makanan. - Training akan disediakan bagi yang tiada pengalaman. - Fulltime dan... 

 ...standards in consistency, taste, and presentation. -Station Management: Supervise designated kitchen sections (e.g., grill, sauté, pastry) to ensure timely and efficient dish preparation during service. -Quality Control: Maintain high food quality, taste, and hygiene standards... 

 ...techniques.    Familiar with a variety of cooked food processing, storing and receiving standards. (For Main Kitchen)  Proficient in pastry, bread baking, and certain chocolate making techniques. (For Pastry Kitchen)  Able to work with and consume all products and... 

 ...development. This is an on-site role based in Subang Jaya. Role Responsibilities Assist with online product listings of cakes, pastries, desserts onto our website Ensuring items are in stock and performing regular stock checks & to ensure all items are received...