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Search Results: 4 vacancies
- ...Monitoring - Analyze sales reports, identify trends, and implement strategies to meet or exceed targets - Manage outlet budgets and control operating costs 5) Visual Merchandising and Brand Alignment - Ensure store presentation and product displays reflect brand image...
- ...Prepare staff duty rosters to ensure smooth daily operations. -Monitor staff performance and give feedback. -Help calculate and control food costs and raw material purchases. -Check food cost regularly to reduce waste and increase profit. -Create and follow...
- ...comply with local regulations. -Provide advice on AML/CFT regulations, policies, review of businesses’ AML/CFT procedures and controls. -Prepare and review regulatory related training material and conduct training for staff. -Point of contact to ensure business...
- ...responsibilities will include: -Financial Management: Oversee the outlet's costs, profits, and losses, ensuring effective financial control and adherence to budget targets. -Sales Target Development: Set sales targets for stalls and mini restaurants, develop...
