Search Results: 12 vacancies
...Job Number 24080136
Job Category Engineering & Facilities
Location The St. Regis Langkawi... ..., and equipment. Calibrate all controls, gauges, meters, etc. Identify, locate,... ..., productivity, quality, safety, and/or cost-savings. Speak with others using clear and...
...both quiet, romantic havens for lovebirds as well as versatile family-oriented retreats. About the role
The position of the Duty Engineer - Kitchen Electronic is considered the management line of the Engineering department. A Duty Engineer plays an important role in...
...Function and Activities
• Develops and implements guidelines and control procedures for purchasing and receiving areas.
• Establishes... ....
• Manages department controllable expenses including food cost, supplies, uniforms and equipment.
• Participates in the budgeting...
...during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while... ...days on hand, perpetual inventory, bar pars, portion control, costs controls, beverage potentials, mix of sales analysis for beverage...
...procedures.
• Inspect supplies, equipment, and work areas in order to ensure efficient service and conformance to standards.
• Control inventories of food, equipment, smallware, and liquor, and report shortages to designated personnel.
Leading Kitchen Team...
...Langkawi which includes financial accounting, management accounting, cashflow management, credit control and collection, payments, purchasing, warehousing, Cashiering and F&B Cost Control.
Formulate and review accounting processes/policies to ensure accounting and...
...with room access. Conduct emergency response drills, daily physical hazard/safety inspections, investigations, interviews, and key control audit. Monitor Closed Circuit Televisions and alarm systems. Authorize, monitor, and document access to secured areas. Assist guests...
...the resort. Produces financial information including Performa’s, ROI for new and existing events, as well as monitoring and analyzing cost reports and preparing the forecast.
EDUCATION & EXPERIENCE
University degree, preferably in Business Administration,...
...and veteran status, or any other basis covered under applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To...
...• Recognizes superior quality products, presentations and flavor.
• Supports procedures for food & beverage portion and waste controls.
Assisting in Managing Culinary Teams
• Communicates production needs to key personnel.
• Communicates regularly with employees...
...Check figures, postings, and documents for accuracy. Record, store, access, and/or analyze computerized financial information. Control and secure cash and cash equivalents for property according to cash handling policy and procedures. Organize, secure, and maintain...
...and veteran status, or any other basis covered under applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To...