Search Results: 907 vacancies
...With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to... ...to delight our guests, Team Members, and owners alike.
A Commis II prepares, cooks and bakes food in designated areas of the kitchen...
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Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most...
1. Report to Head of Production and communicate with the kitchen team to on preparation and production of pastries and baked goods.
2. Working in all areas of the kitchen depending on the daily needs of production & preparation of a whole range of bakery and pastry products...
...Numéro de l'Emploi
Catégorie d'Emploi Property Leadership
Lieu Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah Persekutuan, Malaysia
Horaire Full-Time
Situé à distance ? N
Mutation? N
Type...
...Shift and schedule
Rotational shift
Holidays
Location
Full job description
Job Responsibilities
Oversee the hotel daily operation and managing staffs.
Resolve issues regarding daily operation, amenities, and policies.
Report directly to the...
...Are you the shrewd negotiator, channeling your inner Asian aunty, who knows just how to secure the best deals at the marketplace? At Hotel De'La Ferns, we're in search of a Purchase Planner who can drive a bargain and ensure every procurement is a win-win.
About Us:...
...online travel brands that aspire to deliver the perfect trip at the best price for every traveller.
Introduction
The Hotel Solution Consultant role is to lead strategic hotel procurement consulting projects for global & regional corporate clients, leveraging...
...experiences, then this is the perfect opportunity for you!
Job Requirement
Proven experience as a Chef in a high-end restaurant or hotel
Can speak in Mandarin & English
In-depth knowledge of various cooking techniques and cuisines
Ability to work under...
...law. At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose...
...all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the...
...tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee... ...2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience...
...the ingredient according to the recipe / menu• Assist assistant cook in food preparation Job requirement• Certificate / Diploma in Hotel Management • SPM with minimum 9 months related working experiences• Basic cooking knowledge • Able to communicate in English, Bahasa...
...Job Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare laminated dough as according to orders & outlet stocks
Prepare & check all ingredients to be used in baking bread /...
Job Responsibility
Preparation bakery products, dough mixing and baking
Ensure proper preparation according to formula and scheduled standards
Compliance Company standard operation procedure, ensure equipment is clean before and during use, products meet quality...
Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration, and presentation...
...JOB SUMMARY
Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally... ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience...
...Applicants must have a minimum SPM, SKM, Diploma, Bachelor's Degree, Post Graduate Diploma, Professional Degree, Hospitality/ Tourism/ Hotel Management/Arts Culinary. Leadership and teamwork skills.
Adhere to food safety and hygiene standards.
Skilled in efficient...
...Job Description
Job Number 24077601
Job Category Food and Beverage & Culinary
Location Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
...A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes.
What will I be doing?
As a Commis I, you will be responsible for upholding the highest quality...
Job Responsibility
Taking customers' cake orders
Following instructions and special requests
Providing suitable recommendations on cake decorations and designs
Creating frosting and decorating cakes with icing, sugar gum paste, fondant, frosting flowers and...