Kitchen commis cook jobs in Malaysia

 ...Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...  ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure... 

 ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist... 

 ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist... 

 ...Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation...  ...Supervise and motivate baking staff, including chefs, cooks, and assistants. Delegate tasks efficiently and ensure that all... 

 ...constraints, and customer preferences. Create recipes, portion sizes, and production schedules for the kitchen team. Food Production Oversee the preparation, cooking, and presentation of meals. Ensure consistency in taste, quality, and portion sizes. Monitor... 

 ...Job Responsibility Job Overview Kitchen Managing. Dishes Design. Food quality control, stock take. Job Responsibility...  ...Can speak in Mandarin & English In-depth knowledge of various cooking techniques and cuisines Ability to work under pressure and meet... 

Additional Information Commis (Kitchen Support Expert) Job Number 24076358 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Langkawi, PT 313 Jalan Pantai Kok, Langkawi, Kedah, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation... 

 ...Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs...  ...roasters and other cooking equipment; inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and sanitary... 

 ...Job Responsibility Responsible for prepping ingredients Preparing, cooking, and plating menu items in accordance with the restaurantâs recipes and specifications. Keeps their work area clean, organized, and stocked, throughout shift. Job Requirements Min... 

 ...A Commis 3 is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while...  ...Hilton Perform tasks within a timely manner Contribute to Kitchen revenue through effective food cost control Provide support... 

Job Responsibility run tests to assess the mobile phones' functionality install and update phone software, troubleshoot wiring problems, replace damaged parts and components such as batteries, LCD screens, keypads, buttons Job Requirements Able to communicate...

 ...Job Responsibility Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients....  ...cooking instruments and cutting boards. Mopping and sweeping the kitchen areas as required. Storing ingredients and food items according... 

 ...Job Responsibility Cleans and sanitizes kitchen equipment. Assists in basic food preparation. Receiving and storing products in kitchens. Job Requirements Candidates without experience are encouraged to apply; training will be provided. Part-timers are... 

 ...Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and...  ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the... 

 ...Position Type Non-Management POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards,...  ...personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and... 

 ...Position Type Non-Management POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards,...  ...hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect... 

 ...never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Commis II prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and standards.       What will I be... 

 ...Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...  ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the... 

 ...Position Type Non-Management POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards,...  ...personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and... 

 ...A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service...  ...Perform tasks within a timely manner Contribute to Kitchen revenue through effective food cost control Provide support...