Search Results: 30 vacancies
...Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by... ...performing tasks while leading the staff and managing all food related functions.... ...kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and...
...personally performing tasks while leading the staff in preparing quality and consistent... ...or creates new ideas and items for pastry kitchen.
• Follows proper handling and right temperature... ...regulations.
• Assists the Executive Chef with menu development associated with...
..., Team Members, and owners alike.
A Steward works hands on and performs specified cleaning duties in designated areas of the kitchen and outlet to maintain their cleanliness and hygiene, achieving efficient service delivery.
What will I be doing?
As the Steward...
...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As a Junior Sous Chef, you are responsible...
...to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes... ...in product development and ensures the smooth operation of the kitchen.
What will I be doing?
As Chef de Partie, you will...
...Requirements
~Degree/ Diploma in Nursing
~Registered with the Malaysian Nursing Board
~Minimum 3 years of working experience as Staff Nurse
~Possess valid APC
~Good interpersonal & communication skills
~Able to work with all levels of staff
~Computer literate
~...
Requirements
~Possess Post Basic/ Degree / Diploma in Nursing.
~Minimum 8 years nursing experience.
~Possess valid APC.
~A self-starter with initiative and resourcefulness and an ability to work independently.
~Effectively interacts at all levels.
~Honest with pleasant...
...Post Basic / Degree/ Diploma in Nursing and must be registered with the Malaysian Nursing Board.
~Minimum 3 years of experience as Staff Nurse.
~Possess valid APC.
~Good interpersonal & communication skills.
~Able to work with all levels of staff.
~Computer literate...
...assist the Finance team with the monthly inventory.
Mentor all Kitchen, Food & Beverage team members in ensuring food safety standards.... ...on HACCP accreditation.
Communicate with the Executive Chef and Executive Sous Chef on all aspects of the HFSMS & HACCP, to...
...and maintain an elegantly appointed environment, with superior staff, dedicated to an attentive, distinctive experience for all dining... ...on an annual basis.
· Ability to work in co-operation with the Kitchen team to ensure top quality and fair prices and to see that below...
...the detection of safety hazards.
· Close observation on the movement of hotel team members in the area.
· Routine check in the kitchen areas, team members locker rooms, service lifts, exit doors, fire escape staircase, store rooms and offices.
· Ensure all mechanical...
...equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock....
Marriott International
Kota Kinabalu
1 day ago
...during a shift, in adherence to Hilton policies and procedures. This role ensures that the cleanliness, hygiene and sanitation of all kitchen areas, equipment and utensils are maintained in accordance to established quality standards.
What will I be doing?
As the...
...This position supports overall operations by maintaining, troubleshooting, following up repairs and optimizing all facilities on kitchen equipment but not limited to plumbing, safety procedures and protection systems in a safe and orderly manner.
The goal is to keep...
McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)
Kota Kinabalu
1 day ago
...departments to ensure cleaning is followed up, ensuring that follow-up procedures are maintained.
• Communicate effectively with F&B and Kitchen teams to ensure in-room dining’s quality and effectiveness.
• Ensure that the shift is reviewed, handovers and briefings are...
...fast & friendly manner
You are the face of McDonald's
Good personality, energetic and positive attitude
Front liner to serve customer
Production / kitchen areas to produce product
Manfaat To be advised
Production, Customer Service, Kitchen, Communication
McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)
Kota Kinabalu
1 day ago
...with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow...
Marriott International
Kota Kinabalu
1 day ago
...as in new verticals like grocery deliveries, with a strong tech infrastructure at our core. From our restaurants-partners, cloud kitchens and cloud grocery stores — foodpanda is just one tap away, getting everything you need into your hands quickly and conveniently!...
..., following Hilton policies and procedures. This role ensures that quality standards of cleanliness, hygiene and sanitation of all kitchen areas, equipment and utensils are maintained at all times, leading to guest satisfaction, employee satisfaction and profit for the...
...collection.
• Ensure that all credit application forms are approved and updated annually.
• Supervise the activities of the credit staff in order to achieve an efficient and effective performance of each individual’s duties and responsibilities.
• Maintain the latest...
