Search Results: 1,891 vacancies
職務編號 24050247
工作類別 Food and Beverage & Culinary
地點 Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia 在地圖中查看
工作編制 Full-Time
身處外地 N
願意海外赴任 N
職位類型 管理 Non-Management
職位概述
監督和協調廚師與工作人員的活動。確定應如何呈現菜肴,並...
...Duties & ResponsibilitiesSupervise team of kitchen helpers
Achieve daily KPI set by managements
Fulfil order requirements
Arrange staff and do scheduling for staffs
Job RequirementsLeadership
Able to manage foreign workers.
Have knowledge in food manufacturing...
...Job Responsibility
Basic Duties Include
Assisting in the kitchen
Prepare food for staff (local food)
Prepare food for customer (local and western)
Quick learn and easy to talk to
Keeping the kitchen clean and tidy
Job Requirements
We are looking for...
...and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an...
...JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing... ...Additional Responsibilities
• Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e...
MYR 3,000 - 4,500 per month
...periodic site inspections to identify potential hazards to the health and safety of the employees.
Assists Project Manager / Site Supervisor in ensuring safety to be top priority in all aspects of construction work including building construction/conversion, demolition,...
MYR 2,200 - 2,600 per month
...CAFE Supervisor / Asst Manager Weekdays 4pm - 12.30amWeekends 2pm - 12.30am
Gaji: RM 2200 - 2600
Location: Country Garden Danga Bay️
Requirements
- Own Transportation
- At least 2 years Experience in Supervisory Role.- Able to Lead and work independently...
...FOOD & BEVERAGE SUPERVISOR #FreshThisWeek
Last Updated on 17 Apr '24
Expiring on 27 Apr '24
RM 2300 / month
SPECIFIC RESPONSIBILITIES... ...Cleaning up after function.
● Assists in coordinating with kitchen, bars and other section/department to ensure that all...
...customers and compliance with regulations.
Collaborating with kitchen staff and other team members to maintain efficient operations... ..., collaborating with kitchen staff, fellow crew members, and supervisors to ensure smooth operations. They need to be able to work well...
...N
Position Type Non-Management
POSITION SUMMARY
Kitchen Support Experts play an important role in support of several hotel... .... Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: No high school...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience:...
...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience:...
...transformation of information into intelligence, inspiring the world to learn, communicate and advance faster than ever.
JR46060 Material Supervisor
~ Directly lead and manage a group of operators and/ or admin /Line Leaders to meet the factory goals on Safety/Quality/Control...
Job Responsibility
Job Requirements
Excellent hands-on skills with eye for details
Ability to work independently.
Positive attitude and responsible character.
Pleasant personality with focus on excellence in customer service.
Prior working experience ...
SNOOKER KITCHEN CREW
Responsibility
1. Speak professional language and polite.
2.Taking food and beverage orders and serving then to customers.
3. Ensure that the kitchen items are always fully stocked, clean and tidy.
4. Be aware with menu along with price details.
5...
...# To maintain high team focus by showing co-operation and support to colleagues in the pursuit of team goals.
# To maintain a kitchen environment that promotes flair, creativity and consistency in the quality of food taste and presentation.
# To ensure that all...
...personal judgement;
Regulating the temperature of ovens, grills, roasters and other cooking equipment; inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and sanitary food handling practices;
Operating large-volume cooking...
...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure... ...assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school...
- Organizing workflow and ensuring that employees understand their duties or delegated task. Morning employee productivity and providing constructive feedback and coaching.
- Supervising group of mechanics team.
- To provide a solution for mechanical installation and...
...nutritional guidelines, budgetary constraints, and customer preferences.
Create recipes, portion sizes, and production schedules for the kitchen team.
Food Production
Oversee the preparation, cooking, and presentation of meals.
Ensure consistency in taste, quality,...