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- 寻找 - 有责任感, 自动自发 - 擅长煮传统佳肴+ 可以接受一点点创新 - 工作时间短(一个星期5天),公 共假期有得休假 Looking for - Responsible, self-motivated - Good at cooking traditional dishes + open to a little innovation - Short working hours (5 days a week), with public holidays
- 1) Cook /Chef Key Responsibilities: -Prepare and cook menu items (Local and Western cuisine) according to company standards. -Ensure... ...development of new menu items. -Maintain cleanliness and hygiene in the kitchen at all times. -Work closely with the kitchen team to ensure...
- We are looking for qualified Kitchen Leader / Head Cook / Chef to join our kitchen in Taman Tun Dr Ismail, KL. Responsibilities : -Work with the head chef to prepare and make order or cooking paste accordingly -Plan menus by consulting with head chef, estimate...
- ...boiling, grilling, steaming, and frying. -Provide assistance to senior chefs during service, including plating dishes and preparing sauces. -Maintain cleanliness and organization in the kitchen, including washing utensils and cleaning workstations. -Actively...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Brunei Darussalam. RBC brings trusted and delightful culinary experiences that modern Brunei desires. With our state-of-the-art central kitchen, professional services and creative cuisine choices, we bring pride and joy to our customers in Brunei, and in Asia. Our mission is...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...standards. Manage and maintain inventory of ingredients, ensuring freshness and availability. Train and supervise kitchen staff, including junior chefs and sushi apprentices. Maintain a clean and organized work environment, adhering to food safety and hygiene...
- ...nightlife with its thriving bar culture and KL's foodie mecca, Jalan Alor. Key Responsibilities: - Fully manage and oversee daily kitchen operations, including food preparation, service coordination, and team supervision. - Plan, lead, and enhance buffet breakfast...
- ...Jalan Alor. Key Responsibilities: - Oversee all aspects of kitchen operations, including planning, production, service, staffing, and... ...or high-volume kitchens, including 3+ years in an Executive Chef or similar leadership role. - Strong expertise in buffet and à...
- ...involved in the life of the communities we serve. Vacancy : KITCHEN COOK Education Level : DIPLOMA/CERTIFICATE IN CULINARY/FOOD PREPARATION... ...culinary standards and sanitation systems put in place by the Chef and Kitchen Executive/Coordinator for IPD/Cafe production. 4)...
- ...beats faster. Job Description We are seeking a talented and experienced Sous Chef to join our culinary team in Sepang, Malaysia. As the second-in-command in our kitchen, you will play a crucial role in maintaining our high standards of food quality and kitchen...
- ...adapted to the needs of the employees. Job Description Sous Chef and Chef de Partie with menu preparation and ensuring adequate... ...high standards of cleanliness and organisation within the kitchen and related outlets Be a leader for the team by setting a positive...
- ...Cuisine & Local Cuisine and at least 3 years’ experience as Outlet Chef OR • Certificate or Diploma in Hotel Catering with 6 years... ...Possess knowledge in wastage and spoilage control, food quality, kitchen safety and hygiene • Experience in menu planning and food costing...
- About MBG MBG means “Money Back Guarantee”, an unprecedented concept within the fruit business. It means every customer who makes a purchase at MBG’s outlets can be refunded within 7 days(with a receipt/proof of purchase) should they be not satisfied with the quality...
- ...of food according to recipes and guidelines provided by management. 2. Cleanliness and Sanitation: Maintain a clean and organized kitchen environment by adhering to food safety and sanitation procedures, including proper storage of ingredients, equipment cleaning, and...
- ...to delight our guests, Team Members, and owners alike. A Chef de Partie prepares and cooks according to standard procedures, recipes... ...in product development and ensures the smooth operation of the kitchen. What will I be doing? As Chef de Partie, you will...
- ...are seeking a flexible, hygienic, and passionate Private Family Chef to oversee all aspects of the family’s dining needs. This role involves... ...nutrition, culinary innovation, and maintaining a spotless kitchen environment. This is a full-time or part-time position (...
- New Restaurant Opening in Bangsar near BSC Shopping Center. Looking for motivated individuals to join the team. Junior Chef - 2 positions Kitchen Helper - 2 positions FOH - 2 positions Salary will commensurate based on experience. [Apply now at ; JOB REQUIREMENTS...