Search Results: 34 vacancies
Job Responsibility
Preparing cakes, pastries and breads following recipes and instructions of head baker
Baking cakes according to orders
Cleaning of work surface areas after baking
Job Requirements
Job Benifits Cleaning, Preparing, Baking
Job Responsibility
Plan and direct food preparation and culinary activities
Plan menus and set prices adjusting as needed based on the availability of ingredients
Work on fine-tuning recipes or creating new ones to meet high-quality standards
Construct menus...
Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration, and presentation...
Job Responsibility
Preparation bakery products, dough mixing and baking
Ensure proper preparation according to formula and scheduled standards
Compliance Company standard operation procedure, ensure equipment is clean before and during use, products meet quality...
Job Responsibility
Bake cakes, whip cream & layer cakes following recipe given by chef.
Decorate & pack cakes ensure they are nicely presentable.
Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream ...
Job Responsibility
Maintain control of the kitchen to ensure that all tasks are carried out efficiently and effectively.
Training kitchen staff, such as cooks, food preparation workers, and dishwashers.
Setting and monitoring performance standards for staff.
...
Job Responsibility
To follow and cook the food according to the given recipe
Managing the kitchen
Job Requirements
Kindly note: This is a NON-HALAL restaurant
Able to manage the kitchen or assist head chef to manage the kitchen
Able to follow instructions...
Job Responsibility
As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...
...Job Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare laminated dough as according to orders & outlet stocks
Prepare & check all ingredients to be used in baking bread /...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety...
Shangri-La, Kuala Lumpur
Be part of our Shangri-La family
Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific, North America, Europe and ...
Job Responsibility
Job Overview
Kitchen Managing.
Dishes Design.
Food quality control, stock take.
Job Responsibility
Creating and executing new and exciting menu items that showcase your culinary expertise
Overseeing and managing the kitchen team ...
...zeal of Baking. So Join ONLY & ONLY if you share the same thirst.
Role Description
This is a full-time on-site role for a Pastry Chef at Dessert Destination. The Pastry Chef will be responsible for daily baking and food preparation tasks. They will utilize...
Job Responsibility
Responsible for prepping ingredients
Preparing, cooking, and plating menu items in accordance with the restaurantâs recipes and specifications.
Keeps their work area clean, organized, and stocked, throughout shift.
Job Requirements
Min...
...creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...
Job Responsibility
To assist head chef in the overall production of the cake factory.
Bake cakes following recipe given by chef.
Decorate cakes ensure they are nicely presentable.
Help chef to plan daily production and monitor stocks.
Job Requirements
...
...Hotel by Shangri-La is looking for a dynamic, and multi-skilled talent in delivering our Asian hospitality.
As Chef de Partie (Pastry & Bakery) we rely on you:
Controls quality of produced product by overseeing preparation and maintenance of recipe cards.
Sets...
Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards...
Description
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Partie is responsible to supervise...
...requirements and schedule or any specific task assigned by superior.
Job Requirements
At least 2-3 years experience in Cakery or Pastry industry.
Willing to learn with positive mindset and able to work in the kitchen as a teamwork.
Able to follow instruction...