Search Results: 17 vacancies
...ensure efficient service and conformance to standards.
• Control inventories of food, equipment, smallware, and liquor, and report... ...be efficient and effective.
• Ensures and maintains the productivity level of employees.
• Serves as a role model to demonstrate...
...maintenance program.
Ensures compliance with all Engineering departmental policies, standards and procedures.
Manages department's controllable expenses to achieve or exceed budgeted goals.
Select and order or purchase new equipment, supplies, and furnishings....
...Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff... ...Function and Activities
• Develops and implements guidelines and control procedures for purchasing and receiving areas.
• Establishes...
...sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost... ...At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling...
...and regulatory requirements, including tax filings, payroll processing, and statutory reporting.
Implement and maintain internal controls to safeguard company assets and manage financial risks.
Company information
Registration No.
199165-T
Your application...
...during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while... ...customer service.
• Interacts with guests to obtain feedback on product quality and service levels.
• Responds effectively to guest problems...
...Develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the... ...and opportunities are identified and addressed.
• Ensures cash control and liquor control policies are in place in food & beverage...
...supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff... ...Function and Activities
• Develops and implements guidelines and control procedures for purchasing and receiving areas.
• Establishes...
...regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements,... ...At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling...
...individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve... ...• Supports procedures for food & beverage portion and waste controls.
Assisting in Managing Culinary Teams
• Communicates production...
...and veteran status, or any other basis covered under applicable law.
At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be the best version of themselves. To achieve...
...quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print)....
...Delivering Exceptional Customer Service
• Sets a positive example for guest relations.
• Interacts with guests to obtain feedback on product quality and service levels.
• Handles guest problems and complaints.
• Empowers employees to provide excellent customer service...
...minute changes or additions to schedule and resolve scheduling situations as needed. Promote and sell spa/salon services and retail products. Complete requisitions for additional products, supplies, or equipment. Inspect work areas and tools/equipment to ensure...
...N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Provide massage services to guests using props and/or products. Provide body treatments to guests using body scrubs, wraps, and/or hydrotherapy. Assess guest needs and inquire about contraindications...
...skills.
• Develops specific goals and plans to prioritize, organize, and accomplish your work.
• Ensures and maintains the productivity level of employees.
• Provides the leadership, vision and direction to bring together and prioritize the departmental goals in...
...service basics of the company.
• Sets a positive example for guest relations.
• Interacts with guests to obtain feedback on product quality and service levels.
Marriott International is an equal opportunity employer.We believe in hiring a diverse workforce...