Search Results: 430 vacancies
...Qualifications
• College Diploma in Hotel/Event Management or related field
• Previous experience in a Food & Beverage/Restaurant leadership role
• Passion for leadership and teamwork
• Eye for detail to achieve operational excellence
• Excellent guest...
...Additional Information Restaurant Captain
Job Number 24056194
Job Category Food and Beverage & Culinary
Location The Ritz-Carlton Langkawi, PT 313 Jalan Pantai Kok, Langkawi, Kedah, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation...
Job Description: As an Asst Restaurant Manager & Captain at Para Thai, you will be responsible for overseeing the daily operations of the F&B outlet. Your role will involve supervising, coordinating, and scheduling the activities of the staff to ensure efficient operations...
MYR 2,300 - 2,600 per month
...Job Title: Restaurant Floor Supervisor Overview:
We are seeking a motivated and experienced individual to join our team as a Restaurant Floor Supervisor. As a key member of our restaurant management team, the Floor Supervisor will be responsible for overseeing the...
...functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and...
Job Number 24048164
Job Category Food and Beverage & Culinary
Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
...
...functions. Total charges for group functions, and prepare and present checks to group contacts for payment. Ensure banquet rooms, restaurants, and coffee breaks are ready for service. Ensure proper centerpieces are displayed on every table. Inspect the cleanliness and...
To direct, control and coordinate the activities of food & beverage and to ensure an efficient, effective and smooth operations at all times.
Description To direct, control and coordinate the activities of food & beverage and to ensure an efficient, effective and ...
...Company Description:
The Humble Food Company is a Western Fusion restaurant renowned for its expertise in pastas and grills, with five... ...clientele.
Job Summary:
As the Catering Banquet Head/Captain, you'll lead our off-site catering team to deliver exceptional...
...payment.
Perform shift closing on the Point of sales terminal and tally cash and credit card settlements.
Ensures that the restaurant is always kept clean and organized, both at the front as well as the back of house areas.
Ensures that restaurant standards and...
Genting Malaysia Berhad
Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business, covering theme parks, casinos, hotels, seaside resorts and entertainment venues in Malaysia, the UK, and the US. It...
...Seafood Noodles Restaurant
Hiring
Start RM 4000 (Salary determined by job position)
RESTAURANT CHEF / ASSISTANT
RESTAURANT... ...– RM 3500 (Salary determined by job position)
SUPERVISOR
CAPTAIN
RESTAURANT ATTENDANT
PART TIME
KITCHEN COMMIS
KITCHEN...
...month
Job type
Permanent
Full-time
Location
Puchong
Full job description
Operations General Manager (Korean Restaurant Chain)
Salary: Up to MYR 14,000 / month
Benefits: Health Insurance, Performance Bonus, Education Allowance, Transportation...
...culture training to help us understand what ‘ohana truly means. "
Captain - Food & Beverage (Local Only), Grand Hyatt Kuala Lumpur... ...work within an empowered and fast paced environment within the restaurant.
Our family is always growing. Want to be in the know?
#J-1...
Job Responsibility
Greeting customers as they enter the establishment in a friendly and welcoming manner.
Taking customer orders accurately and efficiently, either in person, over the phone, or via electronic ordering systems.
Providing recommendations and information...
Job Responsibility
Greet and interact with customers courteously.
Present the customers' bill, receive the payment, and operate the cash register.
Operate the POS system and process customers' payment transaction correctly.
Balance cash drawer by counting cash...
...fast, and accurate service to ensure an excellent guest experience and maintain consistency with company standards.
Ensure the restaurant meets company standards for cleanliness, neatness, and customer accessibility.
Work as a team player to support other...
...duties performed by the Crew Members and Station Lead Trainer, with additional responsibility for directing the daily operations of a restaurant in the Restaurant Manager's absence, ensuring compliance with company standards in all areas of operation including product...
...This is a full-time on-site role as a Restaurant Manager at 18 Kopi located in Puchong. The Restaurant Manager will be responsible for overseeing the day-to-day operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining high...
Job Responsibility
Staff Management: Supervising, training, and motivating housekeeping staff, including room attendants, laundry attendants, and cleaners. This involves scheduling work shifts, assigning duties, and evaluating staff performance.
Quality Control: ...