Search Results: 171 vacancies
...Job Responsibility
As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...
...Job Responsibility
Bake cakes, whip cream & layer cakes following recipe given by chef.
Decorate & pack cakes ensure they are nicely presentable.
Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream...
...duties include following recipes to create pastries, cookies and other baked goods,... ...stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration... ...decoration, and presentation of desserts such as cakes, pastries and pies. Pasty chef has to...
...Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare... ...Prepare & check all ingredients to be used in baking bread / cakes
Plan & execute daily task as per schedule
Take a great...
Job Responsibility
Preparation bakery products, dough mixing and baking
Ensure proper preparation according to formula and scheduled standards
Compliance Company standard operation procedure, ensure equipment is clean before and during use, products meet quality...
...operations
Maintaining the highest standards of food quality and presentation
Job Requirements
Calling all creative and passionate chefs! Kinza Bistro in Kuala Lumpur is seeking a talented Chef to join our dynamic team. If you have a flair for innovative culinary...
...sanitation regulations and safety standards
Job Requirements
A well-known hospitality group based near KLCC is looking for a Head chef to lead its fine dining brand. This brand is an award winning restaurant that delivers exceptional services and exceeding guest...
...of Baking. So Join ONLY & ONLY if you share the same thirst.
Role Description
This is a full-time on-site role for a Pastry Chef at Dessert Destination. The Pastry Chef will be responsible for daily baking and food preparation tasks. They will utilize their...
...specifications.
Keeps their work area clean, organized, and stocked, throughout shift.
Job Requirements
Min 2 years as a Wok Chef in high volume Chinese Restaurant.
Ability to read and follow a recipe by weighing and measuring ingredients
Advanced knife...
...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining...
...creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...
...Are you passionate about creating delectable desserts and leading a team of talented pastry chefs Do you have a flair for innovation and a keen eye for detail If so, we have the perfect opportunity for you!
Sunway Resort Hotel is seeking a dynamic and experienced Executive...
...Traders Hotel by Shangri-La is looking for a dynamic, and multi-skilled talent in delivering our Asian hospitality.
As Chef de Partie (Pastry & Bakery) we rely on you:
Controls quality of produced product by overseeing preparation and maintenance of recipe cards...
...Job Responsibility
Together with head chef, lead the whole cake department, manage duty roster, make sure staff follow company recipe & SOP.
Assist head chef create new cake flavor/design during festive period.
Monitor stock, order from supplier, and check receiving...
...Job Responsibility
To assist head chef in the overall production of the cake factory.
Bake cakes following recipe given by chef.
Decorate cakes ensure they are nicely presentable.
Help chef to plan daily production and monitor stocks.
Job Requirements...
...Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards...
...Type
Non-Management POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and... ...Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely...
...Requirements
Must have at least 2 years of working experience in the cake industry, and at least 1 year experience in managing a team.... ...time from 8am-6pm.
Responsibility
Together with the head chef, lead the whole cake department, manage duty roster, make sure staff...
...raw materials
· Added knowledge of bakery skills such as bread, cakes, buns, tarts and cookies
· Preform any others tasks as may be required... ...Minimum 2 to 4 years of culinary experience, preferably a Head Chef or Assistant Chef level
· Able to work during weekends and...
...N
Position Type
Management JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of... ...requirements for the food operation (e.g., restaurant, banquet, pastry shop).
• Communications production needs to key personnel.
•...