Search Results: 87 vacancies
Job Responsibility
As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...
...Job Responsibility
Job Scope
Masterfully decorate cakes and pastries with precision and creativity, ensuring each piece is both visually stunning and delicious.
Stay abreast of the latest trends in cake decoration and baking, incorporating innovative designs...
...Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare... ...Prepare & check all ingredients to be used in baking bread / cakes
Plan & execute daily task as per schedule
Take a great...
Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature... ...the creation, decoration, and presentation of desserts such as cakes, pastries and pies. Pasty chef has to train the juniors and...
...yeast, butter, and flavorings.
Baking : Operate baking equipment such as ovens, mixers, and proofing cabinets to bake bread, cakes, pastries, and other baked goods. Monitor baking process to ensure products are baked to the correct specifications regarding color,...
...Job Responsibility
Bake cakes, whip cream & layer cakes following recipe given by chef.
Decorate & pack cakes ensure they are nicely presentable.
Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream...
Job Responsibility
Preparation bakery products, dough mixing and baking
Ensure proper preparation according to formula and scheduled standards
Compliance Company standard operation procedure, ensure equipment is clean before and during use, products meet quality...
...Job Responsibility
Together with head chef, lead the whole cake department, manage duty roster, make sure staff follow company recipe & SOP.
Assist head chef create new cake flavor/design during festive period.
Monitor stock, order from supplier, and check receiving...
...Job Responsibility
To assist head chef in the overall production of the cake factory.
Bake cakes following recipe given by chef.
Decorate cakes ensure they are nicely presentable.
Help chef to plan daily production and monitor stocks.
Job Requirements...
...Apr '24
Expiring on 04 May '24
UP TO RM 4000 / month
Requirements
Must have at least 2 years of working experience in the cake industry, and at least 1 year experience in managing a team.
Must have own transport motorbike/car and be willing to work in...
Company Description
A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety...
Job Description
Job Number 24074645
Job Category Food and Beverage & Culinary
Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
Job Responsibility
Plan and direct food preparation and culinary activities
Plan menus and set prices adjusting as needed based on the availability of ingredients
Work on fine-tuning recipes or creating new ones to meet high-quality standards
Construct menus...
Job Responsibility
Job Overview
Kitchen Managing.
Dishes Design.
Food quality control, stock take.
Job Responsibility
Creating and executing new and exciting menu items that showcase your culinary expertise
Overseeing and managing the kitchen team ...
Shangri-La, Kuala Lumpur
Be part of our Shangri-La family
Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific, North America, Europe and ...
Job Responsibility
Involved in the preparation and cooking of food.
Organize and decides which tasks need to be done by kitchen staff.
Replenish supplies such as plates, drinking cups and glasses, cutlery and kitchen items.
Notify supervisor concerning the ...
...Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality...
...zeal of Baking. So Join ONLY & ONLY if you share the same thirst.
Role Description
This is a full-time on-site role for a Pastry Chef at Dessert Destination. The Pastry Chef will be responsible for daily baking and food preparation tasks. They will utilize...
Job Responsibility
Responsible for prepping ingredients
Preparing, cooking, and plating menu items in accordance with the restaurantâs recipes and specifications.
Keeps their work area clean, organized, and stocked, throughout shift.
Job Requirements
Min...