...coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high
Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes,... ...and receiving standards. (For Main Kitchen)
Proficient in pastry, bread baking, and certain chocolate making techniques. (For Pastry...
...company’s regulation and standard operating procedures.
• Participate in checking of all purchased supplies for quality and account for each delivered item.
• Any other appropriate duties and responsibilities as assigned by General Manager/ Head Chef / Executive Chef / CEO.
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...for taste, look and food safety.
Directly report to the Sous Chef/Chef De Cuisine.
Ensure that the section being assigned to is being... ...' work experience in Five Star Hotel/Restaurant in Chef De Partie position
~ Fluent in English and Bahasa Malaysia
Employment...
SOUL Society
Kuala Lumpur
4 hours ago
...Monthly Salary: USD
Requirements:
Minimum 2 years experience as Chef De Partie in 4/5* hotel/resort or upscale restaurants.
Possess advanced knifehandling skills
Extensive knowledge of food handling procedures with regard to public health standards
Excellent...
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high-...
Hyatt Hotels
Kuala Lumpur
3 days ago
...operations
Maintaining the highest standards of food quality and presentation
Job Requirements
Calling all creative and passionate chefs! Kinza Bistro in Kuala Lumpur is seeking a talented Chef to join our dynamic team. If you have a flair for innovative culinary...
Kinza Bistro
Kuala Lumpur
4 hours ago
...Job Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare laminated dough as according to orders & outlet stocks
Prepare & check all ingredients to be used in baking bread /...
Ajwa Bakery
Kuala Lumpur
4 hours ago
...Job Responsibility
Bake cakes, whip cream & layer cakes following recipe given by chef.
Decorate & pack cakes ensure they are nicely presentable.
Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream...
Junandus
Kuala Lumpur
4 hours ago
Job Responsibility
Preparation bakery products, dough mixing and baking
Ensure proper preparation according to formula and scheduled standards
Compliance Company standard operation procedure, ensure equipment is clean before and during use, products meet quality...
Four Leaves (Malaysia) Sdn. Bhd.
Kuala Lumpur
4 hours ago
Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature... ...the menu and keeping stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration, and presentation...
GREATBELL HR Consultancy Services PVT LTD
Kuala Lumpur
4 hours ago
...of Baking. So Join ONLY & ONLY if you share the same thirst.
Role Description
This is a full-time on-site role for a Pastry Chef at Dessert Destination. The Pastry Chef will be responsible for daily baking and food preparation tasks. They will utilize their...
Dessert Destination
Kuala Lumpur
4 hours ago
...creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...
...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining...
Shangri-La Group
Kuala Lumpur
4 hours ago
...Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Senior Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
Hyatt Hotels
Kuala Lumpur
3 days ago
...Head of 4th Party Operations Malaysia - (6176)
Share this job as a link in your status update to LinkedIn.
Job Title
Head of 4th Party Operations Malaysia
Education
Bachelor's Degree
Location
Manager
Category
Operations
Job Type
Permanent...
BDP International
Kuala Lumpur
3 days ago
Job Number 24062406
Job Category Food and Beverage & Culinary
Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
Marriott International
Kuala Lumpur
3 days ago
...The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of... ...5. Plans for weekly meeting with assistant section chef, chef de partie and the team members.
6. Assist the section chef on international...
...Type Non-Management
POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and... ...Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept...
Destination Hotels
Kuala Lumpur
4 hours ago
Job Number 24061224
Job Category Food and Beverage & Culinary
Location Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
Marriott International
Kuala Lumpur
3 days ago
Job Number 24061214
Job Category Food and Beverage & Culinary
Location Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
Marriott International
Kuala Lumpur
4 days ago
Job Number 24073089
Job Category Food and Beverage & Culinary
Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management...
Marriott International
Kuala Lumpur
3 days ago
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Kuala Lumpur
3 days ago
...excellent plate presentations.
• Administers the performance appraisal process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.
• Observes service behaviors of employees and...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Kuala Lumpur
3 days ago
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Marriott International
Kuala Lumpur
3 days ago
Job Number 24070854
Job Category Food and Beverage & Culinary
Location The Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type ...
Marriott International
Kuala Lumpur
3 days ago