Search Results: 199 vacancies
Job Responsibility
Memastikan keadaan dapur sentiasa berada dalam keadaan bersih, kemas dan teratur.
Mencuci, mengeringkan, dan menyimpan semua pinggan mangkuk dan peralatan dapur.
Menyediakan makanan mengikut menu yang ditetapkan.
Memunggah bekalan makanan...
Job Responsibility
Job Requirements
Good time management skills
Strong communication skills
Basic food preparation skills
Basic cleaning and maintenance skills
Job Benifits
Basic RM1500
EPF
Working hours: 11am to 7.30pm
Break hours: 1 hour ...
...personal judgement;
Regulating the temperature of ovens, grills, roasters and other cooking equipment; inspecting and cleaning the kitchen, kitchen equipment and serving areas to ensure safe and sanitary food handling practices;
Operating large-volume cooking...
...Job Responsibility
Kitchen Crew
Mise en place.
Stock count weekly/monthly.
Cleanliness.
Ensure all orders according to company's standard.
Job Requirements
SPM/Diploma/Degree or higher academic qualitifications in any relevant fields
Good attitude...
...ingredients.
Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
Mopping and sweeping the kitchen areas as required.
Storing ingredients and food items according to food safety standards.
Job Requirements
The ability to...
...Job Responsibility
Cleans and sanitizes kitchen equipment.
Assists in basic food preparation.
Receiving and storing products in kitchens.
Job Requirements
Candidates without experience are encouraged to apply; training will be provided.
Part-timers are...
Job Number 24066272
Job Category Food and Beverage & Culinary
Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management ...
...A Commis 3 is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while... ...Hilton
Perform tasks within a timely manner
Contribute to Kitchen revenue through effective food cost control
Provide support...
...About Our Client
European MNC high end kitchen equipment manufacturer.
Job Description
The Sales Manager contributes to the definition of turnover/margin/volume/product mix budget of the assigned area for which is accountable and commits to its achievement on...
...rooms and flexible event space, Rooftop restaurant, a fitness centre, and a sky pool.
We are currently looking for a Commis (Host - Kitchen) to join us as we continue to embark this exciting journey with the hotel. Due to work permit restrictions, this position...
...Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
...Melayu Willing to work during PH and long hours.
,
Helps to directs, controls and co-ordinates the activities of all chefs and kitchen helpers, engaging in preparing and cooking food to ensure an efficient, profitable and smooth food service at all times.
Checks...
...Assist in food preparation.
Ensure the freshness and quality of food products.
Maintain cleanliness and the hygiene of the kitchen.
Understand and complies with the mandatory hygiene standards and requirements.
Understand the food products of the company....
...senior chefs in cooking and presenting dishes according to recipes and specifications.
Maintain cleanliness and organization of the kitchen and food storage areas.
Adhere to all food safety and sanitation standards, ensuring compliance with health and safety...
...Chef or the Chef de Partie in always ensuring smooth operation of kitchen and prompt service.
Monitors kitchen equipment and reports... ...well-known hospitality group based near KLCC is looking for a Commis Chefs and Demi Chefs to be part of its fine dining brand. This...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...
...never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Commis I prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and standards.
What will I be...
...A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service... ...Perform tasks within a timely manner
Contribute to Kitchen revenue through effective food cost control
Provide support...
...Job Responsibility
As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...