Search Results: 136 vacancies
Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature... ...the menu and keeping stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration, and presentation...
...operations
Maintaining the highest standards of food quality and presentation
Job Requirements
Calling all creative and passionate chefs! Kinza Bistro in Kuala Lumpur is seeking a talented Chef to join our dynamic team. If you have a flair for innovative culinary...
...Job Responsibility
As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest standards of food quality, presentation, and safety. You will lead a team of culinary professionals, manage inventory, create menus...
หมายเลขงาน 24054246
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N ...
...Job Responsibility
Bake cakes, whip cream & layer cakes following recipe given by chef.
Decorate & pack cakes ensure they are nicely presentable.
Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream...
...of Baking. So Join ONLY & ONLY if you share the same thirst.
Role Description
This is a full-time on-site role for a Pastry Chef at Dessert Destination. The Pastry Chef will be responsible for daily baking and food preparation tasks. They will utilize their...
...specifications.
Keeps their work area clean, organized, and stocked, throughout shift.
Job Requirements
Min 2 years as a Wok Chef in high volume Chinese Restaurant.
Ability to read and follow a recipe by weighing and measuring ingredients
Advanced knife...
...in accordance with SOPs
Produce sourdough baked goods according to the daily Production Schedule. Bake all the fresh bread and pastries the outlet needs each day
Maintain our high standards for flavor and quality, using 100% real ingredients
Perform stocking,...
...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining...
...Job Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare laminated dough as according to orders & outlet stocks
Prepare & check all ingredients to be used in baking bread /...
MYR 2,300 - 2,500 per month
...wanna hiring the full time barista and the full time chef position.hope you are the hardworking,responsible,patient and nice person. so our company operation hour are 12pm to 10pm. for this job will include EPF,SOCSO,EIS,OT,staff meal,sick leave and annual leave. ...
...N
Position Type
Management JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of... ...requirements for the food operation (e.g., restaurant, banquet, pastry shop).
• Communications production needs to key personnel.
•...
...Description
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high-...
...to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes... ...and receiving standards. (For Main Kitchen)
Proficient in pastry, bread baking, and certain chocolate making techniques. (For...
Job Number 24061224
Job Category Food and Beverage & Culinary
Location Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
Job Number 24061214
Job Category Food and Beverage & Culinary
Location Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
...to delight our guests, Team Members, and owners alike.
A Chef de Partie (Cold Kitchen) prepares and cooks according to standard... ...storing and receiving standards. (For Main Kitchen)
Proficient in pastry, bread baking, and certain chocolate making techniques. (For...
หมายเลขงาน 24060398
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N ...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...