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Search Results: 17 vacancies
- ...and accurate deliveries. - Recommended staffing changes and ensured security with periodic spot checks. - Submitted reports to Restaurant Manager in a timely manner. Requirements: -Minimum 3 years of experience in the Food & Beverage (F&B) industry, including at...
- Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 24173403 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya, Johor Bahru, Johor, Malaysia VIEW ON...
- ...Commission (RM 1K ~ RM 2K -Depend on Performance); Job Description: 1.Looking for new accounts and service existing accounts (Cafes, Restaurant, Bakeries, Hotel and Schools.) 2.To meet and exceed mothly sales target. 3.Promote new products to customers. 4.Perform...
- ...of 28 units of 4 bedroom Mahligai Villa, 6 units of 5 bedroom Istana Villa. Food & Beverage Outlets Golfer’s Café, He Yuan Restaurant, Karaoke Room, De Deli Corner, Puteri Café, After 18 Lounge Function Room Eagle Room 1 & 2, Albatross Room, Birdie Room, Tanjong...
- ...Group in ASEAN besides Singapore and Cambodia with focus on exploring business opportunities in trading, business consultation and restaurant. A skilled and passionate Muslim Chef specializing in Chinese Mala Hotpot cuisine, with a strong commitment to Halal culinary...
- AWAGYU RESTAURANT (M) SDN BHD -Serve Alcohol. -Greet customers and hand out menus. -Follow all relevant health department regulations -Present menu and provide detailed information when asked. -(e.g. about portions, ingredients or potential food...
- ...Management to be based in Johor. This person will lead a team of Account Managers to grow foodpanda’s business by managing the overall restaurant experience. Responsibilities: These tasks include, but are not limited to: Manage the team of account management: manage...
- AWADORI SDN BHD -Alcohol beverage will be served in the restaurant. -Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages. -Supervise serving staff and maintain a high level of professionalism...
- -Alcohol beverage will be served in the restaurant. -Work closely with the chefs and kitchen team to provide the appropriate cuts and quantities of meat needed for daily service. -Cut, trim, bone, and portion meats (wagyu) according to the restaurant’s requirements...
- ...related professional area. OR • 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. CORE WORK ACTIVITIES Understanding Markets & Maximizing...
- ...ethnicities and religions. Experience in the hospitality industry is a bonus, but not a necessity. You could be from an independent restaurant or bar, have worked in luxury retail or private villas, or be a tour guide. Benefits At the Eastern & Oriental Express we...
- ...with storeroom personnel and kitchen management to keep inventory at lowest level possible levels. ~Communicates with kitchen, restaurant management and vendors to ensure timing of deliveries satisfies advanced food production needs. ~Checks invoice on goods received...
- ~Assists in developing, planning, and ensuring the implementation of service standards in the restaurant ~Continuously suggests and assists in developing new concepts ~Maintains complete knowledge of the features, services, rates and promotions at the restaurant and...
- ...food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area. CORE WORK...
- -Alcohol beverage will be served in the restaurant. -Assist in the preparation of ingredients by washing, peeling, chopping, and marinating vegetables, meats, and other items. -Perform basic cooking tasks under supervision, such as boiling, grilling, steaming,...
- ...growth. Responsibilities: Responsibilities include, but are not limited to: Manage and expand relationships with existing restaurants and proactively identify further new business opportunities. Monitor accounts and identifying upsell and cross-sell...
- ...Develop and expand a new customer base, including individual F&B outlets, coffee chains, restaurant chains, hotels, and dealer accounts. Follow up on clients’ latest projects and identify business opportunities. Propose tailored solutions such as rental , rent...