Search Results: 657 vacancies
...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
...culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
...culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
...Shangri-La, Kuala Lumpur
Be part of our Shangri-La family
Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group comprises over 102 deluxe hotels and resorts in key cities in Asia Pacific, North America, Europe and...
The Executive Sous Chef will report to the Executive Chef and is responsible to assist the Executive Chef in supervising the entire culinary... ...Minimum of 4 years work experience with a 5 star international hotel in a similar capacity, preferably Asian experience...
...Numéro de l'Emploi
Catégorie d'Emploi Property Leadership
Lieu Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah Persekutuan, Malaysia
Horaire Full-Time
Situé à distance ? N
Mutation? N
Type...
...positive working environment.
Leading the kitchen team.
Job Requirements
Join Our Team at Abby's Play Cafe!
Position – CDP or Sous Chef
Our cafe is actively looking around to hire a chef to lead its operation as IT looks to open shortly.
This is an excellent...
...customer comments.
Ensure wastage and spoilage is minimised.
Work as an integral part of the team building a close bond between chefs and front of house personnel.
Check freshness and quality of food, taking particular note of food being appealing to the eye and...
...Shift and schedule
Rotational shift
Holidays
Location
Full job description
Job Responsibilities
Oversee the hotel daily operation and managing staffs.
Resolve issues regarding daily operation, amenities, and policies.
Report directly to the...
...online travel brands that aspire to deliver the perfect trip at the best price for every traveller.
Introduction
The Hotel Solution Consultant role is to lead strategic hotel procurement consulting projects for global & regional corporate clients, leveraging...
...Job Responsibility
Job Requirements
Our Mediterranean restaurant looking to grow our Kitchen team. We are looking for a Head Chef, Sous Chef and Kitchen Assistants. For the Head Chef position, minimum of 6 years experience requried For positions of Sous Chef,...
...all times.
Manage function and event menu according to required marketing.
Prepare and organise food tasting.
Assist Head Chef & F&B Manager with menu development.
Coach and counsel staff in a timely manner and in accordance with Company policy.
Identify...
...harmony with nature and nestled in the heart of the city, the hotel is surrounded by unique neighbouring attractions and connected... ...standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his /...
...Job Responsibility
Support the Sous Chef or the Chef de Partie in always ensuring smooth operation of kitchen and prompt service.
Monitors kitchen equipment and reports issues to superiors and use all equipment, tools and machines appropriately and assist in inventory...
...Kuala Lumpur
Be part of our Shangri-La family
Shangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in... ...department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product...
...standard for taste, look and food safety.
Directly report to the Sous Chef/Chef De Cuisine.
Ensure that the section being assigned to... ...Diploma or equivalent
~5 years' work experience in Five Star Hotel/Restaurant in Chef De Partie position
~ Fluent in English and...
...shifts and organizing replacements as required.
Investigating and addressing complaints of customers
Supervises all aspects of hotel operations, including front desk, reservations, concierge, and customer service.
Responds to all guest requests, concerns, or...
...presentation
Job Requirements
Calling all creative and passionate chefs! Kinza Bistro in Kuala Lumpur is seeking a talented Chef to join... ...Proven experience as a Chef in a high-end restaurant or hotel
Can speak in Mandarin & English
In-depth knowledge of various...
Job Number 24082504
Job Category
Housekeeping & Laundry
Location
Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City, Putrajaya, Malaysia, Malaysia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...Seriously. The energetic and stylish alternative to the typical hotel experience, Moxy is designed for always-on guests seeking fun...