Search Results: 255 vacancies
...duties include following recipes to create pastries, cookies and other baked goods,... ...stock of the kitchen's inventory. Pastry chefs are responsible for the creation, decoration... ...decoration, and presentation of desserts such as cakes, pastries and pies. Pasty chef has to...
...Job Responsibility
Bake cakes, whip cream & layer cakes following recipe given by chef.
Decorate & pack cakes ensure they are nicely presentable.
Assist production manager in festive new menu creation including crepe cake, cheesecake, sponge cake, buttercream...
...operations
Maintaining the highest standards of food quality and presentation
Job Requirements
Calling all creative and passionate chefs! Kinza Bistro in Kuala Lumpur is seeking a talented Chef to join our dynamic team. If you have a flair for innovative culinary...
...delight our guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth running culinary... ...graduate or above.
~5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurant with...
...of Baking. So Join ONLY & ONLY if you share the same thirst.
Role Description
This is a full-time on-site role for a Pastry Chef at Dessert Destination. The Pastry Chef will be responsible for daily baking and food preparation tasks. They will utilize their...
...specifications.
Keeps their work area clean, organized, and stocked, throughout shift.
Job Requirements
Min 2 years as a Wok Chef in high volume Chinese Restaurant.
Ability to read and follow a recipe by weighing and measuring ingredients
Advanced knife...
หมายเลขงาน 24054246
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห ่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N ...
...Responsibility
Prepare bread dough as per SOP
Prepare all shapes for pastry, bread, bun, rolls, loaf according to customer order
Prepare... ...Prepare & check all ingredients to be used in baking bread / cakes
Plan & execute daily task as per schedule
Take a great...
...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining...
...in accordance with SOPs
Produce sourdough baked goods according to the daily Production Schedule. Bake all the fresh bread and pastries the outlet needs each day
Maintain our high standards for flavor and quality, using 100% real ingredients
Perform stocking,...
...jungles, Anantara welcomes guests for journeys rich in discovery.
Job Description
* s & ability *
As a Junior Sous Chef - Pastry, you will be second in command and report directly to the assigned Sous Chef. As such you must be intimately familiar with all the...
...creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...
...offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market.
A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...equipment such as ovens, mixers, and proofing cabinets to bake bread, cakes, pastries, and other baked goods. Monitor baking process to ensure... ...: Work collaboratively with other bakers, pastry chefs, and kitchen staff to coordinate production schedules and ensure...
...Job Responsibility
Job Scope
Masterfully decorate cakes and pastries with precision and creativity, ensuring each piece is both visually stunning and delicious.
Stay abreast of the latest trends in cake decoration and baking, incorporating innovative designs...
...Job Responsibility
Together with head chef, lead the whole cake department, manage duty roster, make sure staff follow company recipe & SOP.
Assist head chef create new cake flavor/design during festive period.
Monitor stock, order from supplier, and check receiving...
...Requirements
Must have at least 2 years of working experience in the cake industry, and at least 1 year experience in managing a team.... ...time from 8am-6pm.
Responsibility
Together with the head chef, lead the whole cake department, manage duty roster, make sure staff...
...Type Non-Management
POSITION SUMMARY
Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and... ...Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely...
...guests for journeys rich in discovery.
Job Description
* s & ability *
Like all members of the kitchen team, the Commis Chef must maintain high standards of health and safety, including personal hygiene. You will be responsible for producing the most...