Search Results: 544 vacancies
- ...have also ventured into the hospitality industry with our thriving hotel business. Building upon our commitment to exceptional guest... ...Oversee day-to-day kitchen operations in absence of the Executive Chef Supervise food preparation to ensure quality, taste, and presentation...
- ...Mercure Langkawi Pantai Cenang will be one of the new hotel brand in Langkawi under Accor. It will become a modern and elegant hotel... ...Langkawi will create it's own memory among travellers. Demi Chefs are culinary professionals with a flair for creativity and innovation...
- ...The Kuala Lumpur Journal is a stylish boutique hotel in KL, situated in the city centre of Bukit Bintang. Designed with an inviting relaxed vibe where nostalgia meets industrial chic, we're centrally located in the city's main shopping and entertainment district of Bukit...
- ...The Kuala Lumpur Journal is a stylish boutique hotel in KL, situated in the city centre of Bukit Bintang. Designed with an inviting relaxed... ...or high-volume kitchens, including 3+ years in an Executive Chef or similar leadership role. - Strong expertise in buffet and à...
- ...Seri Pacific Hotel Kuala Lumpur, an Exclusive Business Hotel comprises 561 rooms consists of Superior, Deluxe, Club, Suites and elegantly... .... - Manages section employees in coordination with Executive Chef - Observes and comply to employment regulations guidelines -...
- Company Background Royal Brunei Culinary (“RBC”) is a professional culinary service provider that serves the needs of the aviation, healthcare and other institutional sectors in Brunei Darussalam. RBC brings trusted and delightful culinary experiences that modern Brunei...
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Miria month ago - ...Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants... ...Description We are seeking a talented and experienced Sous Chef to join our culinary team in Sepang, Malaysia. As the second-in-...
- ...have also ventured into the hospitality industry with our thriving hotel business. Building upon our commitment to exceptional guest... ...unforgettable experience. Menu development: Works with the Executive Chef to develop new menu items and daily specials Food preparation...
- ...adapted to the needs of the employees. Job Description Sous Chef and Chef de Partie with menu preparation and ensuring adequate... ...Previous experience in a similar role, preferably within a hotel industry Leadership experience within a professional kitchen...
- ...Hotel Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct visitors. They are the first point of contact for clients and customers. Interested candidates please...
- ...supplies needed from various kitchen storerooms. Manage the production of the daily Staff meals as per the hotel’s requirements. Assist the Executive Chef & Executive Sous Chef to manage all departments under his supervision ensuring high standards of food quality...
The Lakehouse Cameron Highlands
Pulau Pinang4 days ago - ...Mercure Kuala Lumpur Trion, tallest Mercure hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully...
- Ringkasan Tugas: Kami sedang mencari individu yang berpengalaman, bertanggungjawab dan berdedikasi untuk menguruskan keseluruhan operasi hotel di Ipoh. Ini bukan sekadar jawatan penyambut tetamu biasa — calon yang berjaya akan memikul tanggungjawab penuh dalam memastikan...
- ...Mercure Kuala Lumpur Trion, tallest hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully designed...
- Encompasses the upkeep and repair of a hotel's facilities, systems, and equipment, ensuring a seamless and safe guest experience. This includes maintaining guest rooms, common areas, and essential systems like HVAC, electrical, and plumbing. Effective hotel maintenance...
- ...The Gardemanger Chef reports to Executive Sous Chef and Executive Chef and is responsible for ensuring the implementation and maintenance of the Kitchen hygiene and food quality policies especially with regards to the continual improvement process. To implement and...
- ...businesses in Property Development, Construction, Manufacturing, Broadband Service Provider, International import & Export, Resort Hotel / Serviced Apartments, Capsule Hotel, Plantation, Fruit Farm, water Sports, Scuba Diving and the Tourism industry. JSK Mantanani...
- ...hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries... ...become a Heartist ®. Job Description As our Demi Chef, you will work closely with the executive chef, sous chef, and chef...
- ...As Junior Sous Chef, you are responsible for daily overall kitchen operational excellence, kitchen management and consistent in ensuring... ...F&B section heads, outlets and other departments within the hotel. Ensure all NSF/FSMS and ESG records are kept on time and in...
The Lakehouse Cameron Highlands
Pulau Pinang4 days ago - ...with focus on exploring business opportunities in trading, business consultation and restaurant. A skilled and passionate Muslim Chef specializing in Chinese Mala Hotpot cuisine, with a strong commitment to Halal culinary practices. Responsible for preparing and overseeing...
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Sign up to access all features of our service
- Job search
- Favorites
- Create a CVNew
- Subscriptions
Never miss new jobs in the app
Follow our socials
© 2007-2025 Jooble