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- ...COOK Mandarin Oriental, Kuala Lumpur is looking for a Cook to join our Culinary team. Are you a master of craft Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly Do you embrace a growth mindset We invite...
Mandarin Oriental Milano
Kuala Lumpur9 days ago - ...assigned section can change at any given moment. Job Requirements A required minimum of 1 year plus experience as an Assistant Cook or similar position, within a 5 Star hospitality and/or restaurant environment. Must be physically fit and in good health,...
- Responsabiliti Implicare activ în pregtirea i distribuirea tuturor meselor zilnice, inclusiv aranjarea bufetului de mic dejun, conform manualului alimentar (ciclului de meniu) Co-responsabil pentru implementarea i meninerea standardelor i bugetelor companiei în departamentul...
Global Jobs
Malaysia9 days ago - -Conduct coffee / cooking training workshops -Teach participants (beginner to intermediate level) -Demonstrate use of coffee machines / kitchen equipment -Deliver engaging and interactive sessions -Prepare ingredients, tools and training setup -...
- ...siguranta Utilizarea corecta a echipamentelor si echipamentului de protectie (PPE) Calificari Minimum 2 ani experienta ca Pastry Cook sau rol similar; alternativ, educatie culinara formala si minimum 6 luni experienta in patiserie intr-un mediu premium Cunostinte...
Global Jobs
Malaysia4 days ago - ...market and coffee shop, an outdoor juice bar, and a quick, casual open air, fire grill BBQ. We are looking for a passionate Pastry Cook to join our team. This role involves preparing high-end desserts, à la carte items, and homemade breads and pastries while following...
Cricket Square
George Town3 days ago - ...to-table cuisine. Adjacent to the restaurant are a bistro-style market, coffee shop, juice bar, and open‑air BBQ grill. The Line Cook will report to the Head Chef and assist with the preparation, production, and service of fine dining menu items, as well as daily hot...
Cricket Square
George Town2 days ago - ...Job Category: Full Time Academic Qualification: SPM Responsibilities Prepare and cook simple Asian and Western dishes according to the SOP provided. Perform daily mise en place to ensure a smooth kitchen operation. Maintain cleanliness and hygiene in the...
Nilai University
Nilai, Negeri Sembilan4 days ago - We are seeking a highly motivated and experienced individual to join our team as a culinary staff. The successful candidate will be responsible for: Assisting in day-to-day food preparation Maintaining and monitoring food presentation Picking ingredients according...
Nilai University
Sepang4 days ago - A local educational institution in Nilai is looking for a kitchen assistant. The role requires preparing Asian and Western dishes, maintaining kitchen hygiene, and assisting with various kitchen tasks. No prior experience is necessary as training will be provided. Ideal...
Nilai University
Nilai, Negeri Sembilan2 days ago - A fine dining establishment in George Town, Malaysia, is seeking a Line Cook to assist in preparing and serving menu items in a busy kitchen. The ideal candidate will have at least 2 years of culinary experience and excel in a fast-paced environment. Key responsibilities...
Cricket Square
George Town2 days ago - A prestigious hotel group located in Kuala Lumpur is looking for a Cook to join its Culinary team. The successful candidate will be responsible for food preparation, ensuring hygiene standards, and maintaining quality in the kitchen. A high school diploma and culinary...
Mandarin Oriental Hotel Group Limited
Kuala Lumpur1 day ago - A prestigious dining establishment is seeking a passionate Pastry Cook to prepare high-end desserts and homemade breads, ensuring top quality by following recipes and company standards. You will work under the guidance of the Pastry Chef, maintaining a clean workstation...
Cricket Square
George Town3 days ago - ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...and values that follow: High school or equivalent, preferably from a professional culinary school. At least 2 years kitchen cooking and cold dish making experience. Able to consume all products and ingredients reasonably. Ability to complete tasks on time in...
- ...-Maintain correct recipes, measurements, and portion control. 🥐 Light Food Handling -Warm and serve pastries (no full cooking required). -Handle grab-and-go items and prep simple ingredients (e.g., fruits for shakes). -Ensure food hygiene and...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...Assist in food preparation such as washing, cutting, and basic cooking tasks Maintain cleanliness and hygiene in the kitchen at all times Ensure proper food storage and handling according to safety standards Support chefs and kitchen staff in daily operations...
- ...-Competitive salary package. Machinery You’ll Work With: The production line includes machines for defrosting, slicing, mincing, cooking, and packaging food products. These machines ensure efficient processing, uniform quality, and hygienic packaging for products such...
- ...reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining...
- ...POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring...
- ...role, you should maintain the attitude, behaviours, skills, and values that follow: ~ High School graduate or above. ~5 years as cook in a Garde Manger, Banqueting and Japanese Cruisine in a 5-star category hotel or individual restaurant with high standards. ~ At...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety...
- ...culinary abilities within a structured and quality-oriented environment. Key Responsibilities -Help with food preparation and cooking under the supervision of senior chefs -Ensure that ingredients are properly prepared and stored -Maintain a clean and...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. A Banquet Chef assists in cooking and food presentations according to the standards set by the hotel and ensures the smooth operation in the cooking section of the...
- ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.). Strives to continually improve guest and employee satisfaction while maintaining the...
