Kitchen staff / chef jobs in Sepang

 ...accurately from the servers, and inform them about today's specials and dishes that are sold out. Collaborate and assist fellow staff members. Complete other tasks assigned by the supervisor. Follow JAKIM's Halal procedures. Job Requirements Ability to communicate... 

Job Responsibility Job Requirements Good time management skills Strong communication skills Basic food preparation skills Basic cleaning and maintenance skills Job Benifits Basic RM1500 EPF Working hours: 11am to 7.30pm Break hours: 1 hour ...

 ...Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by...  ...performing tasks while leading the staff and managing all food related functions....  ...kitchen personnel daily. • Assists Executive Chef with all kitchen operations and... 

 ...Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food... 

 ...JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.... 

 ...Management JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works... 

 ...JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation.... 

 ...JOB SCOPE Manage all aspects of kitchen operation, including food costs, food wastage...  ...RESPONSIBILITIES Direct report to Executive Chef with the ordering, inventory, menu...  ...Allocate duties to members of the kitchen staff; work with different team to successfully... 

 ...JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food... 

Job Responsibility Responsible for offering a friendly and efficient services to all guests. Process guestsâ orders to ensure that all items are prepared and served promptly. Attending to guestsâ needs and enquiries. Maintained the cleanliness of the outlet...

 ...Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of... 

 ...Type Management JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining... 

 ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow... 

Job Number 24072379 Job Category Administrative Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya, Malaysia, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management...

 ...maintainance. Job Requirements Minimum 2 years of experience in kitchen preparation and cooking. Able to communicate with all level...  ...Group Term Life & Personal Accident Insurance Coverage Staff discounts On the Job Training Career growth opportunities... 

 ...and work the day to day operations of the kitchen and produce a variety of food dishes to a...  ...Functions Under the direction of the Chef de Partie; prepare and produce food as directed...  ...equipment; working environment; staff problems and department relations. Ensures... 

 ...quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items.... 

 ...BHD, aiming to assist job seekers in securing employment. 1. Assist in the preparation and management of food ingredients in the kitchen. 2. Organize and prepare ingredients for cooking, including washing, portioning, chopping, and systematically storing food. 3. Aid... 

 ...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment... 

 ...and the Company SOP. Assist the sous chef and F&B Manager to develop new dishes and...  ...at par. Ensure full operational of all kitchen equipment Job Requirements Minimum...  ...Personal Accident Insurance Coverage Staff discounts On the Job Training Career...