Search Results: 25 vacancies
Job Responsibility
Job Requirements
Job Benifits
Staff Meal
Hostel Provided
Pay Raise (Once confirmation)
Staff Discount / Purchases
Overtime Pay form RM12 onward per hours
EPF / Socso / EIS Provided
Uniform Provided
Annual Leave
Medical...
Kelayakan Requirements :
A pleasant and outgoing personality with good communication skills
Age 19 years and above.
Minimum PMR / SPM qualification
Able to work shift rotation, with 6-8 working hours daily and 6 days work per week
Must be a Malaysian citizen...
...Responsibilities
Assist the Restaurant and Bar Manager in overseeing daily operations of the restaurant and bar.
Help recruit, train, and supervise staff members, ensuring they adhere to company policies and provide exceptional service.
Collaborate with the management...
Job Description: As an Asst Restaurant Manager & Captain at Para Thai, you will be responsible for overseeing the daily operations of the F&B outlet. Your role will involve supervising, coordinating, and scheduling the activities of the staff to ensure efficient operations...
...Job Responsibility
Coordinating the entire operation for smooth running of the restaurant and responsible for the business performance of the restaurant.
Plan and organize sales & marketing activities, such as promotional events and discount schemes.
Prepare...
...Are you someone with a big passion for sales and want to help restaurants and retailers succeed?
With 15,000 customers in over 15 countries, StoreHub's mission is to make business awesome for everyone by providing retail and restaurant businesses the technology and services...
...years sales experience in consumer goods and/or food service sector.
Working in FMCG field: Supermarket (HTO) and/or Hotels, Restaurants & Cafes (HORECA) will be ideal.
Knowledge of online sales & marketing of consumer products will be an added advantage.
Independent...
...experience to our Dandy guests and always be proactive to guests' needs.
2. Maintain the cleanliness practices and procedures of restaurant and drink preparation areas according to Halal Certification Standards
3. Maintain high standards of quality control, hygiene,...
...day is coming to a close. Time to gently ask the large group in meeting room 3 to start wrapping up. You direct them to the nice restaurant you know around the corner, so they can grab a bite and continue their discussion. Once the last person has left the building and...
...experience in the procurement, food and beverage, culinary, or related professional area.
OR
• 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the procurement, food and beverage,...
...Maintain workplace cleanliness.
Security Officer working at the hotel lobby should do as follows:
Familiarize with all restaurants, locations and their operation times in order to direct guests to the most convenient route to their destinations.
Take the initiative...
...Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area.
OR
• 4-year bachelor...
...With 15,000 customers in over 15 countries, StoreHub's mission is to make business awesome for everyone by providing retail and restaurant businesses the technology and services they need to succeed.
At StoreHub, we believe that technology is essential for businesses...
...value for operations by performing preventive and corrective maintenance that leads to increased uptime and reliability thus helping restaurants meet their production and quality goals.
DUTS AND RESPONSIBILITIES: :
Perform Planned Restaurant Maintenance Tasks as...
...value for operations by performing preventive and corrective maintenance that leads to increased uptime and reliability thus helping restaurants meet their production and quality goals.
DUTS AND RESPONSIBILITIES: :
Perform Planned Restaurant Maintenance Tasks as...
...PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area.
OR
• 4-year...
...Requirements
#Minimum SPM with a Diploma in Culinary.
#Minimum 2 years relevant working experience in a Hospital kitchen or Hotel/Restaurant.
#Able to communicate in English & Bahasa Malaysia.
#Able to work shift hours.
#Good hygiene and high awareness...
...achieve sales targets in the Food Service/HORECA segment
Identify and prioritize potential customers within Penang, including restaurants, hotels, cafes, caterers, and other food service establishments
Build and maintain strong relationships with key decision-makers...
...from suitable qualified and experienced individuals for the position of
Assistant Manager – Operations
Passionate about the restaurant industry and ready to lead? Join our vibrant team as an Assistant Manager of Operations and play a pivotal role in our business's...
..., and natural stone finishes. These products are predominantly seen in commercial projects such as hotels, leisure centres, bars/restaurants, vehicle showrooms etc but occasionally some high-end residential projects. These roles will be selling via specification into Architects...