Restaurant jobs in George Town

 ...outstanding performance. Qualifications: Minimum of 3-5 years of experience in a similar role, preferably in a high-volume restaurant, bar, or hospitality setting. Extensive knowledge of beverages, including wine varietals, cocktail recipes, brewing processes,... 

 ...Position Type Management JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding... 

 ...N Position Type Management JOB SUMMARY Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental... 

 ...PROFILE Education and Experience • 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. OR • 4-year... 

 ..., and natural stone finishes. These products are predominantly seen in commercial projects such as hotels, leisure centres, bars/restaurants, vehicle showrooms etc but occasionally some high-end residential projects. These roles will be selling via specification into Architects... 

Kelayakan Requirements : A pleasant and outgoing personality with good communication skills Age 19 years and above. Minimum PMR / SPM qualification Able to work shift rotation, with 6-8 working hours daily and 6 days work per week Must be a Malaysian citizen...

 ...Job Responsibility Coordinating the entire operation for smooth running of the restaurant and responsible for the business performance of the restaurant. Plan and organize sales & marketing activities, such as promotional events and discount schemes. Prepare... 

 ...value for operations by performing preventive and corrective maintenance that leads to increased uptime and reliability thus helping restaurants meet their production and quality goals. DUTS AND RESPONSIBILITIES: : Perform Planned Restaurant Maintenance Tasks as... 

 ...value for operations by performing preventive and corrective maintenance that leads to increased uptime and reliability thus helping restaurants meet their production and quality goals. DUTS AND RESPONSIBILITIES: : Perform Planned Restaurant Maintenance Tasks as...