Search Results: 11 vacancies
...Job Responsibility
Coordinating the entire operation for smooth running of the restaurant and responsible for the business performance of the restaurant.
Plan and organize sales & marketing activities, such as promotional events and discount schemes.
Prepare...
...Responsibilities:
~ To oversee the day to day operations of the restaurants and also to take on the responsibilities of the Restaurants’ operations.
~ To ensure that service is carried out in line with standard operational basics. To maintain the outlet in a clean...
Kelayakan Requirements :
A pleasant and outgoing personality with good communication skills
Age 19 years and above.
Minimum PMR / SPM qualification
Able to work shift rotation, with 6-8 working hours daily and 6 days work per week
Must be a Malaysian citizen...
...outstanding performance.
Qualifications:
Minimum of 3-5 years of experience in a similar role, preferably in a high-volume restaurant, bar, or hospitality setting.
Extensive knowledge of beverages, including wine varietals, cocktail recipes, brewing processes,...
...Position Type Management
Job Summary
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding...
...PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and marketing or related professional area.
OR
• 4-year...
...store cleaning
To ensure full compliance on company SOPs.
Requirements
Age 18 and above
Experience in fast food chain/restaurant.
Excellent customer service and people management skills.
Fun young and vibrant personality.
Willing to work shifts on...
...value for operations by performing preventive and corrective maintenance that leads to increased uptime and reliability thus helping restaurants meet their production and quality goals.
DUTS AND RESPONSIBILITIES: :
Perform Planned Restaurant Maintenance Tasks as...
...Position Type Management
JOB SUMMARY
Assists in leading the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental...
...is $55,000 a year with reviews and performance increase opportunities every 6-months.
Typical background could be from retail, restaurants, hospitality, administrative roles, department managers, office management, operations, and many more. Candidates typically have...
..., and natural stone finishes. These products are predominantly seen in commercial projects such as hotels, leisure centres, bars/restaurants, vehicle showrooms etc but occasionally some high-end residential projects. These roles will be selling via specification into Architects...