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- Cuisine Type: Japanese Fusion JOB RESPONSIBILITIES -Assist the Cafe Manager in overseeing daily kitchen operations to ensure smooth workflow. -Ensure all food is prepared and presented according to the café’s quality and hygiene standards. -Monitor inventory...
- 🌟 About Us Drury Heritage Cafe Lounge is a lifestyle destination in the heart of KL’s Chinatown, combining modern Malaysian cafe culture with rich heritage aesthetics. Housed in a beautifully restored heritage building, we serve curated local and Western beverages, ready...
- About the role Harvest Cafe' in Miri, Sarawak is seeking an experienced and talented Head Chef to join our dynamic team. As Head Chef, you will be responsible for leading our kitchen operations and creating delectable dishes that showcase our commitment to using locally...
- Job Summary The Café Barista is responsible for preparing and serving high-quality beverages and food while delivering excellent customer service. This role requires a friendly, customer-focused individual who can work efficiently in a fast-paced environment and contribute...
- Job Description / Responsibilities Cafe Operations -Support daily café operations to ensure smooth service and a positive customer experience. -Assist in supervising service staff, kitchen crew, and baristas during shifts. -Ensure cleanliness, hygiene, food...
- Urgently needed - NEW OPENING OUTLET - KLGCC (bukit damansara/damansara height) Job scope a) Oversee daily operations cafe & efficient service b) Supervise staff back and front end c) Monitor inventory low and high peak supplies d) Handle customer complaint , feedback...
- ..., or café promotions is a plus. -Able to work shifts, weekends, and public holidays. ----------------- 2. Café Supervisor As Cafe Supervisor, you’ll lead a small team and take charge of operations from scheduling and inventory to sales and service. You’ll manage...
- Location: Taman Melawati Outlet or Ampang Outlet Employment Type: Full Time Job Overview: At Allied Caffeinery, we believe every great experience is a team effort — from the brewing to the serving and everything in between. We’re looking for passionate, versatile individuals...
- Job Description -Ensure a pleasant customer experience. -Maintain standards for all product preparations according to company requirements. -Practices for relevant health and safety standards, as well as equipment usage and maintenance. -Maintain cleanliness...
- -Male/Female -18 years old and above -Can cook Malay dishes Call/Whatsapp at number 011-20902981 for further information. [Apply now at ; JOB REQUIREMENTS: -Semangat kerja berpasukan -Memiliki pengetahuan yang luas mengenai makanan Melayu -...
- -Oversee the daily operations of the café to ensure smooth service, quality control, and excellent customer experience -Manage and motivate café staff, including scheduling, training, and performance management -Monitor inventory, ordering, and supplier coordination...
- ...An Italian Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? An Italian...
- ...Degree in Culinary Art or Food and Beverage - SPM with relevant experience may apply - Min 1 year of working experience as Sushi Chef - Good knowledge of various sushi types and sushi-rolling techniques - Able to work on shift hours, weekend and public...
- ...continuous improvement in culinary standards and operations [Apply now at ; JOB REQUIREMENTS: -Proven experience as a Corporate Chef / Senior Chef / Executive Chef -Experience managing multiple outlets or central kitchen operations -Strong knowledge of food...
- ...and for the planet. Hospitality is a work of heart , Join us and become a Heartist ®. Job Description As our Demi Chef, you will work closely with the executive chef, sous chef, and chef de partie to ensure the highest quality of food preparation and...
- ...A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doing As a Pastry Chef you are responsible for operating...
- ...EOE/AA/Disabled/Veterans What are we looking for A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values...
- ...A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing As a Commis Chef you are responsible for preparing...
- -To maintain and achieve a high standard of food quality, preparation, production and to assist service under guidance from your Chef De Partie, Sous Chef, or Executive Chef. -To keep high standards of cleanliness on section were employed, also to assist in any job...
- Description JOB SUMMARY Accountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing...
- manages a specific kitchen station (e.g., sauces, grill, pastry), preparing dishes to high standards, supervising junior chefs, ensuring quality control, maintaining hygiene, and working under pressure to execute orders consistently, sitting between Commis Chefs and Sous...
- ...we never forget the reason we're here: to delight our guests, Team Members, and owners alike. What will I be doing? As the Chef de Partie, you will be responsible for performing the following tasks to the highest standards: Responsible for restaurant food...
- Description Works together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment...
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types either on a regular basis or for special...
- The Junior Sous Chef supports the Sous Chef in the daily kitchen operations, ensuring high standards of food quality, hygiene and efficiency. This role involves supervising kitchen staff, assisting with menu preparation and maintaining consistent culinary standards....
- Pastry Chef Intern - Grumpy Bagels We are looking for a Pastry Chef Intern to support our pastry and bakery team in daily preparation and production at Grumpy Bagels. This role involves assisting with dough and pastry preparation, baking, basic finishing, and maintaining...
- ...As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You...
- -Assist in food preparation and cooking -Follow recipes and plating guidelines -Maintain cleanliness and hygiene in the kitchen -Help with stock management and kitchen organization -Support the kitchen team during service [Apply now at ; JOB REQUIREMENTS...
- ...What are we looking for A Chinese Banquet Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: ~ High...
- -Ensure the highest food quality and appropriate to the market by assisting the Executive Head Chef in all areas of kitchen operations. -Supervises the proper set-up of each item on menus (seasonings, portions and platings) and ensures their readiness. -Adheres...