Commis / demi chef jobs

Job Description Job Number 24086261 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non...

Additional Information (Malaysian Only) Job Number 24085238 Job Category Food and Beverage & Culinary Location Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description * s & ability * As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the... 

Job Description for Commis : 1) Assist in the preparation of ingredients, mise en place, and basic cooking task accordingly to established...  ...in specific sections under the supervision of more experienced chefs 3) Follow recipes and instructions accurately to ensure... 

 ...standards. Communicate effectively with the rest of the team and thrive for guest feedback Under the general guidance of Head Chef and within the limits of established policies and procedures, assists in preparation of food and operation of the kitchen department... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...to delight our guests, Team Members, and owners alike.   The Commis I prepares, cooks and bakes food in designated areas of the...  ...hygienically as per standard recipes and procedures.  Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the... 

 ...Description You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial... 

 ...fruit, meat, and vegetable items -Assesses inventory and requests resupply when necessary -Plates and pack meal items under the chef de partie’s supervision -Disposes of spoiled items and adheres to sanitation policies [Apply now at ; JOB REQUIREMENTS:... 

Job Number 24083642 Job Category Food and Beverage & Culinary Location Courtyard Setia Alam, No 6 Jalan Setia Dagang AH U13/AH, Setia Alam, Selangor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION ...

Job description• Follow proper food handling procedures• Pick the ingredient according to the recipe / menu• Assist assistant cook in food preparation Job requirement• Certificate / Diploma in Hotel Management • SPM with minimum 9 months related working experiences• Basic...

 ...A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, through room service, banquets, and in-hotel cafes. What will I be doing? As a Commis I, you will be responsible for upholding the highest quality... 

 ...: to delight our guests, Team Members, and owners alike.   A Chef de Partie prepares and cooks according to standard procedures, recipes...  ...restaurant with high standards.  Minimum of 1 year as Demi Chef de Partie or equivalent position in an international brand hotel... 

Job Number 24085986 Job Category Food and Beverage & Culinary Location Sheraton Kuching Hotel, No. 2, Jalan Padungan, Kuching, Sarawak, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Exhibits creative...

Job Description Job Number 24082165 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation...

 ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

 ...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Master Pastry Chef in the day-to-day operation of the kitchen. This... 

Job Number 24085978 Job Category Food and Beverage & Culinary Location Mulu Marriott Resort & Spa, Sungai Melinau, Mulu, Sarawak, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for ...

Job Description Job Number 24083682 Job Category Food and Beverage & Culinary Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type...

 ...Requirements: · Experience in handling western food and local cuisine · Minimum 2 to 4 years of culinary experience, preferably a Head Chef or Assistant Chef level · Able to work during weekends and public holidays · Able to communicate in Bahasa Malaysia/ English ·... 

 ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 

 ...and sanitation certifications. • Ensures compliance with all applicable laws and regulations regulations. • Assists the Executive Chef with menu development associated with pastry. • Operates and maintains all department equipment and reports malfunctions. •... 

Job Description Job Number 24064997 Job Category Food and Beverage & Culinary Location The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi, Kedah, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position...

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible... 

1. Work with the Executive Chef to prepare menus, including specials. 2. Order, prep, and keep stocked the common ingredients for all cooking stations, including vegetables, spices, etc. 3. Follow the guidance of the Executive Chef in the preparation and presentation of... 

 ...standards of the kitchen and to control and coordinate the activities. Maintain high quality food taste and presentation and to guide Commis II & III team members in food preparation. You will be preparing and cooking food while ensuring process efficiency to achieve a... 

 ...offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful...