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Search Results: 57 vacancies
- ...programmes exist in the different countries with various rewards adapted to the needs of the employees. Job Description Sous Chef and Chef de Partie with menu preparation and ensuring adequate supplies are available for expected service Maintain excellent...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...Ensure mise en place is prepared and organized before service. Monitor stock levels and report shortages or excesses to the Pastry Chef. Maintain cleanliness and organization of the pastry kitchen, including equipment and tools. Ensure food safety and hygiene...
- ...Everything Grand Continental Kuala Lumpur Hotel does is centered around the guests' experience, ensuring comfort and relaxation. As a Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities...
- ...Kuala Lumpur Hotel does is centered around the guests' experience, ensuring comfort and relaxation. • To work directly with the head chef to create new input production for all F&B outlets. • To ensure quality and desirable cost are maintained. • To help the head...
- Royal Dream Restaurant, welcomes you with its new look, through which we strive to provide a unique experience and create beautiful memories for your visit. We are dedicated to offering the taste and quality we hope will meet your satisfaction. prepare authentic Arabic...
- New Restaurant Opening in Bangsar near BSC Shopping Center. Looking for motivated individuals to join the team. Junior Chef - 2 positions Kitchen Helper - 2 positions FOH - 2 positions Salary will commensurate based on experience. [Apply now at ; JOB REQUIREMENTS...
- We are seeking a flexible, hygienic, and passionate Private Family Chef to oversee all aspects of the family’s dining needs. This role involves creating healthy, delicious, and balanced meals tailored to the family’s preferences, with a strong emphasis on both Chinese...
- ...action. The key points are anticipating someone's needs and providing for them in advance. KONNICHIWA! WE ARE LOOKING FOR EXECUTIVE CHEF FOR OUR BRANCHES (BANGI, SHAH ALAM, KOTA DAMANSARA, KL & KOTA WARISAN) About us Samurai Yakiniku Sdn Bhd is locally...
- ...Everything Grand Continental Kuala Lumpur Hotel does is centered around the guests' experience, ensuring comfort and relaxation. The chef de partie is aware of the importance of quality food and hence make every effort to prepare the best products possible. • He is...
- Mercure Kuala Lumpur Trion, tallest Mercure hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully...
MYR 2,500 - 3,200 per year
...Summary: The Chef is responsible for managing the kitchen, overseeing food preparation, menu planning, and kitchen staff. They must ensure that kitchen operations run smoothly and according to industry regulations while maintaining high standards of food quality, hygiene...- Mercure Kuala Lumpur Trion, tallest hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully designed...
- IKIGAI Ikigai is a Japanese concept that means your 'reason for being. ' 'Iki' in Japanese means 'life,' and 'gai' describes value or worth. Your ikigai is your life purpose or your bliss. It's what brings you joy and inspires you to get out of bed every day. OMOIYARI...
- We are seeking a talented and detail-oriented RandD Chef to assist in developing and refining innovative frozen bakery products. What you'll be doing -The RandD Chef responsible in developing and testing new recipes for frozen bakery products, contributing to the...
- We are looking for qualified Kitchen Leader / Head Cook / Chef to join our kitchen in Taman Tun Dr Ismail, KL. Responsibilities : -Work with the head chef to prepare and make order or cooking paste accordingly -Plan menus by consulting with head chef, estimate...
- Key Responsibilities: Fully manage and oversee daily kitchen operations, including food preparation, service coordination, and team supervision. Plan, lead, and enhance buffet breakfast offerings to deliver consistent quality and guest satisfaction. Design and...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- Job Number 24176656 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Entry...
- Position Summary To lead and oversee production of gelato, related desserts as required and maintaining product standards. Key Responsibilities -Product Development and Formulation - New gelato flavors and formulations - Conduct small-scale and pilot plant trials...