Kitchen chef jobs in Kuala Lumpur

 ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...  ...needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...# To maintain high team focus by showing co-operation and support to colleagues in the pursuit of team goals. # To maintain a kitchen environment that promotes flair, creativity and consistency in the quality of food taste and presentation. # To ensure that all... 

 ...with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Chef de Partie (Cold Kitchen) prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef... 

 ...N Position Type Management JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates... 

 ...Scopes: Job Description: - Preparing meal ingredients for the Chef, which includes washing, peeling, cutting and slicing...  ...respective places - Packing take-out orders as needed - Operate kitchen equipment such as oven and grill for cooking purposes - Removing... 

 ...for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and...  ...thrive for guest feedback Under the general guidance of Head Chef and within the limits of established policies and procedures,... 

 ...Hilton Perform tasks within a timely manner Contribute to Kitchen revenue through effective food cost control Provide support to...  ..., and values that follow: Previous experience as a Commis Chef  Positive attitude Good communication skills Ability to... 

Job Description Job Number 24072379 Job Category Administrative Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya, Malaysia, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position...

 ...Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen... 

 ...Relocation? N Position Type Management JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.... 

 ...Remotely? N Relocation? N Position Type Management JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and... 

 ...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced....  ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and... 

 ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and... 

 ...and brand standards, whilst meeting associate, guest and owner expectations. The Senior Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous,... 

 ...st Cutter you will be responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing,...  ...standard recipes and procedures.   To supervise, guide and develop chefs of a lower grade ensuring the quality of food production remains... 

 ...The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of the kitchen hygiene and food quality policies especially with regards to the continual improvement process. 1. Assist the section chef... 

 ...Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen...