Executive sous chef jobs

Mercure Kuala Lumpur Trion,  tallest hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully designed...

 ...Description We are seeking a talented and experienced Sous Chef to join our culinary team in Sepang, Malaysia. As the second-in...  ...skills in a dynamic and fast-paced environment. Assist the Executive Chef in overseeing daily kitchen operations and staff management... 

 ...Job Requirement  • SPM holder with 10 years experience in Western Cuisine & Local Cuisine and at least 3 years’ experience as Outlet Chef OR • Certificate or Diploma in Hotel Catering with 6 years experience in Western Cuisine and Local Cuisine and at least 3 years... 

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

 ...in need of attention to staff and follows up to ensure follow through. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

 ...in need of attention to staff and follows up to ensure follow through. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

 ...programmes exist in the different countries with various rewards adapted to the needs of the employees. Job Description Sous Chef and Chef de Partie with menu preparation and ensuring adequate supplies are available for expected service Maintain excellent presentation... 

 ...here: to delight our guests, Team Members, and owners alike.   A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The role participates in product development... 

Additional Information Executive Chef Job Number 24181391 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Langkawi, PT 313 Jalan Pantai Kok, Langkawi, Kedah, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type... 

 ...results. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Represents the...  ...laws and regulations regulations. • Assists the Executive Chef with menu development associated with pastry. • Operates and... 

 ...reputable modern accommodation that combines comfort, convenience, and professional service for both leisure and business travelers. Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. Interested... 

New Restaurant Opening in Bangsar near BSC Shopping Center. Looking for motivated individuals to join the team. Junior Chef - 2 positions Kitchen Helper - 2 positions FOH - 2 positions Salary will commensurate based on experience. [Apply now at ; JOB REQUIREMENTS... 

 ...Summary: The Chef is responsible for managing the kitchen, overseeing food preparation, menu planning, and kitchen staff. They...  ...of food preparation, orders, and inventory, and report to the executive chef or other management as required. Participate in industry... 

Mercure Kuala Lumpur Trion,  tallest Mercure hotel building in South East Asia, is strategically located at ****@*****.***, an exciting mixed development with an urbanite attitude that radiates life, energy and endless opportunities. Featuring 228 impressive and tastefully...

Lead kitchen operations: Oversee daily kitchen activities, ensuring cleanliness, hygiene, and efficient workflow. Manage inventory: Utilize online ordering systems to maintain optimal stock levels and adhere to standard operating procedures. Uphold quality standards: Ensure...

Key Responsibilities: -Event Support: Assist in the planning and execution of catering for weddings, corporate events, and other special occasions. -Food Preparation: Support the culinary team in preparing a variety of dishes, including Malay cuisine, bakery items... 

 ...satisfaction results to identify and address employee problems or concerns. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Supervises and coordinates activities of cooks and workers engaged in food...