Search Results: 11,930 vacancies
...in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...educational or training programs or classes, and teaching or instructing others.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Serves as a role model to demonstrate appropriate behaviors.
• Supervises and...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
หมายเลขงาน 24054192
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใช่หรือไม่ N ...
Courtyard by Marriott
Kuala Lumpur
11 days ago
...to delight our guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth running culinary... ...are checked and replaced appropriately.
Report to the Executive Chef on any issues and take appropriate action.
Follow-up on...
Job Number 24066960
Job Category
Food and Beverage & Culinary
Location
Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
...
...skills to perform and a passion to delight.
Service Manager – Sous Chef
We are looking for Service Manager – Sous Chef
As a... ...planning and implementation of creative menus. Work closely with the Executive / Sous Chef to assure smooth operation in all aspects of the...
Shangri-La Group
Pulau Pinang
a month ago
...customer comments.
Ensure wastage and spoilage is minimised.
Work as an integral part of the team building a close bond between chefs and front of house personnel.
Check freshness and quality of food, taking particular note of food being appealing to the eye and...
Elabram Group
Kuala Lumpur
14 days ago
...in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Putrajaya
2 days ago
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Johor Bahru
2 days ago
...and lush jungles, Anantara welcomes guests for journeys rich in discovery.
Job Description
* s & ability *
As a Junior Sous Chef - Pastry, you will be second in command and report directly to the assigned Sous Chef. As such you must be intimately familiar...
Job Number 24054249
Job Category Food and Beverage & Culinary
Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP
Schedule Full-Time
Located Remotely N
Relocation N
Position Type Non...
Courtyard by Marriott
Kuala Lumpur
11 days ago
...exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.
As Executive Sous Chef you will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate...
Destination Hotels
Kuantan
10 days ago
...in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Kuala Lumpur
5 days ago
MYR 2,300 - 2,500 per month
...wanna hiring the full time barista and the full time chef position.hope you are the hardworking，responsible，patient and nice person. so our company operation hour are 12pm to 10pm. for this job will include EPF，SOCSO，EIS，OT，staff meal，sick leave and annual leave. ...
Ido Cafe
Subang Jaya
10 hours ago
...Summary
The Sous Chef will assist the Chef De Cuisine and work with the Executive Sous Chef to create, implement and maintain quality standards.
The Sous Chef will also be responsible for the entire operation in the absence of the Chef De Cuisine. Ideally, you...
Destination Hotels
Kuantan
more than 2 months ago
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Kuala Lumpur
2 days ago
...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining...
Shangri-La Group
Kuala Lumpur
14 days ago
...presentations and flavor.
Ensures compliance with food handling and sanitation standards.
Experience
Min 5 years' experience as Executive Chef in international or regional brand hotels.
Experience in rebranding/repositioning/redesigning restaurants in hotel...
Grand Millennium Kuala Lumpur
Kuala Lumpur
14 days ago
...maintaining quality.
Job Requirements
Proven experience as a Chef or Sous Chef in a high-volume kitchen environment.
Strong knowledge... ..., and sanitation standards.
Ability to create and execute menus that meet diverse dietary needs and preferences.
Leadership...
E-NESCOM DESIGNIFY ELEMENTS SDN. BHD.
Malaysia
13 days ago
