Executive sous chef jobs in Shah Alam

The Executive Sous Chef will report to the Executive Chef and is responsible to assist the Executive Chef in supervising the entire culinary operation. We are looking for culinary professionals with an extensive background in equally high volume, as well as high quality... 

 ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge...  .... Additional Responsibilities  • Provides information to executive teams, managers and supervisors, co-workers, and subordinates... 

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

 ...in need of attention to staff and follows up to ensure follow through. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

ジョブ番号 24060398 求人カテゴリ Food and Beverage & Culinary 場所 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 地図で表示 スケジュール Full-Time 遠隔地ですか N 配置転換ですか N 職位の種類 Management マリオット・インターナショナルでは雇用機会均等の実現に向けて、多種多...

 ...in need of attention to staff and follows up to ensure follow through. • Leads shifts while personally preparing food items and executing requests based on required specifications. • Prepares and cooks foods of all types, either on a regular basis or for special guests... 

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

Job Number 24070315 Job Category Food and Beverage & Culinary Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia, Malaysia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION...

채용 번호 24060398 작업 카테고리 Food and Beverage & Culinary 위치 Element Kuala Lumpur, Ilham Tower, 8 Jalan Binjai, Kuala Lumpur, Wilayah Persekutuan, Malaysia 지도에서 보기 스케줄 Full-Time 원격 위치입니까 N 근무지 변경 N 직책 유형 Management 메리어트는 기회 균등 고용주입니다. 저희는 다양한 직원을 고...

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

 ...wanna hiring the full time barista and the full time chef position.hope you are the hardworking，responsible，patient and nice person. so our company operation hour are 12pm to 10pm. for this job will include EPF，SOCSO，EIS，OT，staff meal，sick leave and annual leave. ... 

 ...customer comments. Ensure wastage and spoilage is minimised. Work as an integral part of the team building a close bond between chefs and front of house personnel. Check freshness and quality of food, taking particular note of food being appealing to the eye and... 

 ...supervising, planning, coordinating, of all areas within the culinary department including any projects requested by the Executive Chef / Executive Sous Chef of the hotel and its board; ensuring a quality product for our guests, and secure profit margins while maintaining... 

 ...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special... 

 ...Job Brief To assist the Chef De Partie, Sous Chef and Executive Chef in all matters pertaining the all-day dining and banquet operations. He is fully committed and taking care of the outlet's kitchen or section. Responsible for producing and coordinating in the daily... 

 ...Position Type Management JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of...  ...• Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and... 

 ...line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit... 

 ..., Team Members, and owners alike.  A Chef de Cuisine will manage and lead the team...  ...replaced appropriately.  Report to the Executive Chef on any issues and take appropriate action...  ...as instructed by the Executive Sous Chef.  Work closely with the Executive... 

 ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.  The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center... 

 ...the junior cook when routine work for various reason, can't be executed in the given timeframe. Control portion size, minimize...  ...standard for taste, look and food safety. Directly report to the Sous Chef/Chef De Cuisine. Ensure that the section being assigned to...